1. Analysis of urine composition from split 24-h samples: use of 12-h overnight samples to evaluate risk factors for calcium stones in healthy and stone-forming children. Issue 3 (June 2020) Authors: Mir, Concepcion; Rodriguez, Adrian; Rodrigo, Dolores; Saez-Torres, Concepcion; Frontera, Guiem; Lumbreras, Javier; Espinosa, Natalia; Gomez, Cristina; Costa-Bauza, Antonia; Grases, Felix Journal: Journal of pediatric urology Issue: Volume 16:Issue 3(2020) Page Start: 371.e1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antimicrobial activity of açaí against Listeria innocua. (July 2015) Authors: Belda-Galbis, Clara Miracle; Jiménez-Carretón, Antonio; Pina-Pérez, María Consuelo; Martínez, Antonio; Rodrigo, Dolores Journal: Food control Issue: Volume 53(2015:Jul.) Page Start: 212 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Caenorhabditis elegans as an in vivo model to assess fucoidan bioactivity preventing Helicobacter pylori infection. Issue 5 (12th May 2020) Authors: Palacios-Gorba, Carla; Pina, Raquel; Tortajada-Girbés, Miguel; Jiménez-Belenguer, Ana; Siguemoto, Érica; Ferrús, Maria Antonia; Rodrigo, Dolores; Pina-Pérez, Maria Consuelo Journal: Food & function Issue: Volume 11:Issue 5(2020) Page Start: 4525 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Chlorophylls and carotenoids of kiwifruit puree are affected similarly or less by microwave than by conventional heat processing and storage. (15th November 2015) Authors: Benlloch-Tinoco, María; Kaulmann, Anouk; Corte-Real, Joana; Rodrigo, Dolores; Martínez-Navarrete, Nuria; Bohn, Torsten Journal: Food chemistry Issue: Volume 187(2015) Page Start: 254 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Combined effect of high hydrostatic pressure (HHP) and antimicrobial from agro-industrial by-products against S. Typhimurium. (April 2017) Authors: Sanz-Puig, Maria; Moreno, Patricia; Pina-Pérez, M. Consuelo; Rodrigo, Dolores; Martínez, Antonio Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 77(2017) Page Start: 126 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effect of pulsed electric fields (PEF) combined with natural antimicrobial by-products against S. Typhimurium. (October 2016) Authors: Sanz-Puig, Maria; Santos-Carvalho, Leonor; Cunha, Luís Miguel; Pina-Pérez, M. Consuelo; Martínez, Antonio; Rodrigo, Dolores Journal: Innovative food science & emerging technologies Issue: Volume 37:Part C(2016) Page Start: 322 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effect of thermal treatment, microwave, and pulsed electric field processing on the antimicrobial potential of açaí (Euterpe oleracea), stevia (Stevia rebaudiana Bertoni), and ginseng (Panax quinquefolius L.) extracts. (August 2018) Authors: Pina-Pérez, Maria Consuelo; Rivas, Alejandro; Martínez, Antonio; Rodrigo, Dolores Journal: Food control Issue: Volume 90(2018) Page Start: 98 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Escherichia coli O157:H7 and Salmonella Typhimurium inactivation by the effect of mandarin, lemon, and orange by-products in reference medium and in oat-fruit juice mixed beverage. (March 2016) Authors: Sanz-Puig, Maria; Pina-Pérez, M.Consuelo; Martínez-López, Antonio; Rodrigo, Dolores Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 66(2016) Page Start: 7 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Evaluation of the antimicrobial activity of grape extract against Bacillus cereus in rice. (1st February 2023) Authors: Grau-Fuentes, Eva; Úbeda-Manzanaro, María; Martínez, Antonio; Garzón, Raquel; Rosell, Cristina M.; Rodrigo, Dolores Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 175(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. High pressure treatment and green tea extract synergistically control enteric virus contamination in beverages. (February 2023) Authors: Falcó, Irene; Randazzo, Walter; Pérez, Ana; Martínez, Antonio; Rodrigo, Dolores; Sánchez, Gloria Journal: Food control Issue: Volume 144(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗