1. Apocarotenoids profiling in different Capsicum species. (1st January 2021) Authors: Zoccali, Mariosimone; Giuffrida, Daniele; Salafia, Fabio; Rigano, Francesca; Dugo, Paola; Casale, Monica; Mondello, Luigi Journal: Food chemistry Issue: Volume 334(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characterization of peel and pulp proanthocyanidins and carotenoids during ripening in persimmon "Kaki Tipo" cv, cultivated in Italy. (June 2019) Authors: Bordiga, Matteo; Travaglia, Fabiano; Giuffrida, Daniele; Mangraviti, Domenica; Rigano, Francesca; Mondello, Luigi; Arlorio, Marco; Coïsson, Jean Daniel Journal: Food research international Issue: Volume 120(2019) Page Start: 800 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Coumarins, Psoralens and Polymethoxyflavones in Cold-pressed Citrus Essential Oils: a Review. Issue 3 (4th May 2021) Authors: Russo, Marina; Rigano, Francesca; Arigò, Adriana; Dugo, Paola; Mondello, Luigi Journal: Journal of essential oil research Issue: Volume 33:Issue 3(2021) Page Start: 221 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Differentiation of Italian extra virgin olive oils by rapid evaporative ionization mass spectrometry. (March 2021) Authors: Mangraviti, Domenica; Rigano, Francesca; Arigò, Adriana; Dugo, Paola; Mondello, Luigi Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 138(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Evaluation of matrix effect in one‐dimensional and comprehensive two‐dimensional liquid chromatography for the determination of the phenolic fraction in extra virgin olive oils. Issue 9 (23rd April 2020) Authors: Arena, Katia; Cacciola, Francesco; Rigano, Francesca; Dugo, Paola; Mondello, Luigi Editors: Psillakis, Elia Journal: Journal of separation science Issue: Volume 43:Issue 9/10(2020) Page Start: 1781 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Identification of high‐value generating molecules from the wastes of tuna fishery industry by liquid chromatography and gas chromatography hyphenated techniques with automated sample preparation. Issue 8 (13th March 2021) Authors: Rigano, Francesca; Arena, Paola; Mangraviti, Domenica; Donnarumma, Danilo; Dugo, Paola; Donato, Paola; Mondello, Luigi; Micalizzi, Giuseppe Journal: Journal of separation science Issue: Volume 44:Issue 8(2021) Page Start: 1571 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index database. Issue 9 (24th April 2020) Authors: Rigano, Francesca; Oteri, Marianna; Micalizzi, Giuseppe; Mangraviti, Domenica; Dugo, Paola; Mondello, Luigi Editors: Psillakis, Elia Journal: Journal of separation science Issue: Volume 43:Issue 9/10(2020) Page Start: 1773 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable oil by‐products using an immobilized lipase from Serratia sp. W3. Issue 23 (16th October 2018) Authors: Zarai, Zied; Edahech, Ahlem; Rigano, Francesca; Micalizzi, Giuseppe; Mondello, Luigi; Kharrat, Nadia; Sellami, Mohamed; Cacciola, Francesco Journal: Journal of separation science Issue: Volume 41:Issue 23(2018) Page Start: 4323 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable oil by‐products using an immobilized lipase from Serratia sp. W3. Issue 23 (16th October 2018) Authors: Zied, Zarai; Edahech, Ahlem; Rigano, Francesca; Micalizzi, Giuseppe; Mondello, Luigi; Kharrat, Nadia; Sellami, Mohamed; Cacciola, Francesco Journal: Journal of separation science Issue: Volume 41:Issue 23(2018) Page Start: 4323 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Oxygen heterocyclic compound screening in Citrus essential oils by linear retention index approach applied to liquid chromatography coupled to photodiode array detector. (5th July 2019) Authors: Arigò, Adriana; Rigano, Francesca; Micalizzi, Giuseppe; Dugo, Paola; Mondello, Luigi Journal: Flavour and fragrance journal Issue: Volume 34:Number 5(2019:Sep.) Page Start: 349 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗