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Author/Creator Reynolds, Matthew P.

3. Climate change impact and adaptation for wheat protein. (22nd November 2018)

Authors:
Asseng, Senthold; Martre, Pierre; Maiorano, Andrea; Rötter, Reimund P.; O'Leary, Garry J.; Fitzgerald, Glenn J.; Girousse, Christine; Motzo, Rosella; Giunta, Francesco; Babar, M. Ali; Reynolds, Matthew P.; Kheir, Ahmed M. S.; Thorburn, Peter J.; Waha, Katharina; Ruane, Alex C.; Aggarwal, Pramod K...
Journal:
Global change biology
Issue:
Volume 25:Number 1(2019)
Page Start:
155
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

5. Enhancing crop yields through improvements in the efficiency of photosynthesis and respiration. Issue 1 (17th November 2022)

Authors:
Garcia, Andres; Gaju, Oorbessy; Bowerman, Andrew F.; Buck, Sally A.; Evans, John R.; Furbank, Robert T.; Gilliham, Matthew; Millar, A. Harvey; Pogson, Barry J.; Reynolds, Matthew P.; Ruan, Yong‐Ling; Taylor, Nicolas L.; Tyerman, Stephen D.; Atkin, Owen K.
Journal:
New phytologist
Issue:
Volume 237:Issue 1(2023)
Page Start:
60
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

8. Gene‐based mapping of trehalose biosynthetic pathway genes reveals association with source‐ and sink‐related yield traits in a spring wheat panel. (7th May 2021)

Authors:
Lyra, Danilo H.; Griffiths, Cara A.; Watson, Amy; Joynson, Ryan; Molero, Gemma; Igna, Alina‐Andrada; Hassani‐Pak, Keywan; Reynolds, Matthew P.; Hall, Anthony; Paul, Matthew J.
Journal:
Food and energy security
Issue:
Volume 10:Number 3(2021)
Page Start:
n/a
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗