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2. A Novel Food-Based Diet Quality Score Is Associated with Nutrient Adequacy and Reduced Anemia Among Rural Adults in Ten African Countries. (29th May 2020)

3. Corrigendum to "Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals" [Food Policy 104 (2021) 100784]. (February 2022)

4. Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam. (April 2020)

5. Farming and the geography of nutrient production for human use: a transdisciplinary analysis. Issue 1 (April 2017)

9. The Global Diet Quality Score Is Inversely Associated with Nutrient Inadequacy, Low Midupper Arm Circumference, and Anemia in Rural Adults in Ten Sub-Saharan African Countries. (23rd October 2021)

10. Toward an integrated approach to nutritional quality, environmental sustainability, and economic viability: research and measurement gaps. (28th October 2014)