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You searched for: Author/Creator Rakwal, Randeep

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1. A decade of plant proteomics and mass spectrometry: Translation of technical advancements to food security and safety issues. Issue 5 (11th January 2013)

2. A Multi‐Omics Analysis of Glycine max Leaves Reveals Alteration in Flavonoid and Isoflavonoid Metabolism Upon Ethylene and Abscisic Acid Treatment. Issue 7 (7th March 2018)

3. Abundant storage protein depletion from tuber proteins using ethanol precipitation method: Suitability to proteomics study. Issue 10 (13th April 2015)

4. Acclimation potential of Noni (Morinda citrifolia L.) plant to temperature stress is mediated through photosynthetic electron transport rate. (4th March 2021)

6. Comparative investigation of seed coats of brown‐ versus yellow‐colored soybean seeds using an integrated proteomics and metabolomics approach. Issue 10 (10th February 2015)

8. Depletion of abundant plant RuBisCO protein using the protamine sulfate precipitation method. Issue 14 (6th June 2013)

10. Ethylene mediated physiological response for in vitro development of salinity tolerant tomato. Issue 1 (1st January 2020)