Author/Creator: Raggi, Andrea - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Raggi, Andrea

1. A newly developed integrated environment-quality approach for the design of hotel services. (18th October 2006)

Authors:: Raggi, Andrea; Petti, Luigia
Journal:: Progress in industrial ecology
Issue:: Volume 3:Number 3(2006)
Page Start:: 251
Record Type:: Journal Article
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2. A proposal of an economic optimization model for sustainable waste management. (10th January 2021)

Authors:: Tascione, Valentino; Mosca, Raffaele; Raggi, Andrea
Journal:: Journal of cleaner production
Issue:: Volume 279(2021)
Page Start:
Record Type:: Journal Article
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3. A review of circularity and sustainability in anaerobic digestion processes. (1st August 2021)

Authors:: Mancini, Eliana; Raggi, Andrea
Journal:: Journal of environmental management
Issue:: Volume 291(2021)
Page Start:
Record Type:: Journal Article
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4. Co‐development of a framework for circular economy assessment in organisations: Learnings from the public sector. (30th March 2021)

Authors:: Droege, Hinrika; Raggi, Andrea; Ramos, Tomás B.
Journal:: Corporate social responsibility and environmental management
Issue:: Volume 28:Number 6(2021)
Page Start:: 1715
Record Type:: Journal Article
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5. Dietary exposure of the Italian population to inorganic arsenic: The 2012–2014 Total Diet Study. (December 2016)

Authors:: Cubadda, Francesco; D'Amato, Marilena; Aureli, Federica; Raggi, Andrea; Mantovani, Alberto
Journal:: Food and chemical toxicology
Issue:: Volume 98:Part B(2016)
Page Start:: 148
Record Type:: Journal Article
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6. Dietary exposure of the Italian population to nickel: The national Total Diet Study. (December 2020)

Authors:: Cubadda, Francesco; Iacoponi, Francesca; Ferraris, Francesca; D'Amato, Marilena; Aureli, Federica; Raggi, Andrea; Sette, Stefania; Turrini, Aida; Mantovani, Alberto
Journal:: Food and chemical toxicology
Issue:: Volume 146(2020)
Page Start:
Record Type:: Journal Article
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7. Ecodesign for services: an innovative comprehensive method. (4th June 2010)

Authors:: De Camillis, Camillo; Raggi, Andrea; Petti, Luigia
Journal:: International journal of sustainable economy
Issue:: Volume 2:Number 3(2010)
Page Start:: 277
Record Type:: Journal Article
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8. Essential and toxic elements in sustainable and underutilized seafood species and derived semi-industrial ready-to-eat products. (August 2021)

Authors:: Ferraris, Francesca; Iacoponi, Francesca; Raggi, Andrea; Baldi, Francesca; Fretigny, Murielle; Mantovani, Alberto; Cubadda, Francesco
Journal:: Food and chemical toxicology
Issue:: Volume 154(2021)
Page Start:
Record Type:: Journal Article
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9. Evaluation of potential environmental impacts related to two organic waste treatment options in Italy. (20th March 2019)

Authors:: Mancini, Eliana; Arzoumanidis, Ioannis; Raggi, Andrea
Journal:: Journal of cleaner production
Issue:: Volume 214(2019)
Page Start:: 927
Record Type:: Journal Article
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10. Exploring assessment practices of companies actively engaged with circular economy. (12th January 2022)

Authors:: Roos Lindgreen, Erik; Opferkuch, Katelin; Walker, Anna M.; Salomone, Roberta; Reyes, Tatiana; Raggi, Andrea; Simboli, Alberto; Vermeulen, Walter J. V.; Caeiro, Sandra
Journal:: Business strategy and the environment
Issue:: Volume 31:Number 4(2022)
Page Start:: 1414
Record Type:: Journal Article
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