1. A New solubility model for competing effects of three solvents: Water, ethanol, and supercritical carbon dioxide. Issue 14 (22nd September 2022) Authors: Putra, Nicky Rahmana; Rizkiyah, Dwila Nur; Idham, Zuhaili; Jumakir, Jumakir; Waluyo, Waluyo; Mohd Faizal, Azrul Nurfaiz; Ahmad Zaini, Muhammad Abbas; Che Yunus, Mohd Azizi Journal: Separation science and technology Issue: Volume 57:Issue 14(2022) Page Start: 2269 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bioactivities and green advanced extraction technologies of ginger oleoresin extracts: A review. (February 2023) Authors: Kamaruddin, Muhamad Syafiq Hakimi; Chong, Gun Hean; Mohd Daud, Nurizzati; Putra, Nicky Rahmana; Md Salleh, Liza; Suleiman, Norhidayah Journal: Food research international Issue: Volume 164(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of flow rate, particle size and modifier ratio on the supercritical fluid extraction of anthocyanins from Hibiscus sabdariffa (L). Issue 1 (September 2020) Authors: Idham, Zuhaili; Zaini, Ahmad Syahmi; Putra, Nicky Rahmana; Rusli, Nurfarhain Mohamed; Mahat, Noor Sabariah; Yian, Lee Nian; Che Yunus, Mohd Azizi Journal: IOP conference series Issue: Volume 932:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effect of particle size on yield extract and antioxidant activity of peanut skin using modified supercritical carbon dioxide and soxhlet extraction. Issue 8 (27th September 2018) Authors: Putra, Nicky Rahmana; Rizkiyah, Dwila Nur; Zaini, Ahmad Syami; Yunus, Mohd Azizi Che; Machmudah, Siti; Idham, Zuhaili binti; Hazwan Ruslan, Muhammad Syafiq Journal: Journal of food processing and preservation Issue: Volume 42:Issue 8(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Experimental and modeling for catechin and epicatechin recovery from peanut skin using subcritical ethanol. (9th January 2023) Authors: Putra, Nicky Rahmana; Rizkiyah, Dwila Nur; Qomariyah, Lailatul; Aziz, Ahmad Hazim Abdul; Veza, Ibham; Yunus, Mohd Azizi Che Journal: Journal of food process engineering Issue: Volume 46:Number 3(2023) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Extraction of peanut skin oil by modified supercritical carbon dioxide: Empirical modelling and optimization. Issue 17 (22nd November 2018) Authors: Putra, Nicky Rahmana; Idham, Zuhaili Binti; Machmudah, Siti; Ruslan, Muhammad Syafiq Hazwan bin; Che Yunus, Mohd Azizi Journal: Separation science and technology Issue: Volume 53:Issue 17(2018) Page Start: 2695 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Formulation and evaluation of a new semi-empirical model for solubility of plant extracts in supercritical carbon dioxide assisted by ethanol as co-solvent. Issue 9 (1st July 2021) Authors: Putra, Nicky Rahmana; Rizkiyah, Dwila Nur; Idham, Zuhaili; Salleh, Liza Mohd; Machmudah, Siti; Yunus, Mohd Azizi Che Journal: Chemical engineering communications Issue: Volume 208:Issue 9(2021) Page Start: 1326 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Improvement of extraction and stability of anthocyanins, the natural red pigment from roselle calyces using supercritical carbon dioxide extraction. (February 2022) Authors: Idham, Zuhaili; Putra, Nicky Rahmana; Aziz, Ahmad Hazim Abdul; Zaini, Ahmad Syahmi; Rasidek, Noor Azwani Mohd; Mili, Norlisa; Yunus, Mohd Azizi Che Journal: Journal of CO₂ utilization Issue: Volume 56(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Investigation of phenolic, flavonoid, and antioxidant recovery and solubility from Roselle using supercritical carbon dioxide: Experiment and modeling. Issue 7 (29th April 2022) Authors: Rizkiyah, Dwila Nur; Jusoh, Wan Muhammad Syahir Wan; Idham, Zuhaili; Putra, Nicky Rahmana; Che Yunus, Mohd Azizi Journal: Journal of food processing and preservation Issue: Volume 46:Issue 7(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Parametric and kinetic study of supercritical carbon dioxide extraction on sinensetin from Orthosiphon stamineus Benth. leaves. Issue 3 (11th February 2022) Authors: Abdul Aziz, Ahmad Hazim; Putra, Nicky Rahmana; Nian Yian, Lee; Mohd Rasidek, Noor Azwani; Che Yunus, Mohd Azizi Journal: Separation science and technology Issue: Volume 57:Issue 3(2022) Page Start: 444 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗