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4. Food allergy in the Netherlands: differences in clinical severity, causative foods, sensitization and DBPCFC between community and outpatients. Issue 1 (25th February 2015)

5. Food sensitisation profiles in school-aged children from China and Russia. Issue 3 (December 2015)

6. Food sensitisation profiles in school‐aged children from China and Russia. (30th March 2015)

7. Impact of comorbidities on peak troponin levels and mortality in acute myocardial infarction. Issue 9 (26th February 2020)

10. Is fruit and vegetable intake associated with asthma or chronic rhino-sinusitis in European adults? Results from the Global Allergy and Asthma Network of Excellence (GA2LEN) Survey. Issue 1 (December 2017)