Author/Creator: Peruzy, Maria Francesca - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Peruzy, Maria Francesca

1. Assessment of food microbiological indicators applied on poultry carcasses by culture combined MALDI-TOF MS identification and 16S rRNA amplicon sequencing. (September 2019)

Authors:: Yu, Zhongjia; Peruzy, Maria Francesca; Dumolin, Charles; Joossens, Marie; Houf, Kurt
Journal:: Food microbiology
Issue:: Volume 82(2019)
Page Start:: 53
Record Type:: Journal Article
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2. Characterisation of Conciato Romano: one of the oldest Italian cheeses. (September 2021)

Authors:: Blaiotta, Giuseppe; Marrone, Raffaele; Aponte, Maria; Peruzy, Maria Francesca; Smaldone, Giorgio; Vollano, Lucia; Murru, Nicoletta
Journal:: International dairy journal
Issue:: Volume 120(2021)
Page Start:
Record Type:: Journal Article
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3. Evaluation of virulence genes in Yersinia enterocolitica strains using SYBR Green real-time PCR. (August 2017)

Authors:: Peruzy, Maria Francesca; Murru, Nicoletta; Perugini, Anna Giannina; Capuano, Federico; Delibato, Elisabetta; Mercogliano, Raffaelina; Korkeala, Hannu; Proroga, Yolande Therese Rose
Journal:: Food microbiology
Issue:: Volume 65(2017:Aug.)
Page Start:: 231
Record Type:: Journal Article
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4. Impact of gaseous ozone coupled to passive refrigeration system to maximize shelf-life and quality of four different fresh fish products. (July 2018)

Authors:: Aponte, Maria; Anastasio, Aniello; Marrone, Raffaele; Mercogliano, Raffaelina; Peruzy, Maria Francesca; Murru, Nicoletta
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 93(2018)
Page Start:: 412
Record Type:: Journal Article
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5. Listeria monocytogenes survival during production and storage of water buffalo Mozzarella cheese. (23rd August 2017)

Authors:: Murru, Nicoletta; Peruzy, Maria Francesca; De Carlo, Esterina; Mercogliano, Raffaelina; Aponte, Maria; Morena, Carmelo; Serluca, Giovanna; Fraulo, Pasquale
Journal:: International journal of dairy technology
Issue:: Volume 71:Number 2(2018)
Page Start:: 356
Record Type:: Journal Article
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