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2. A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU. Issue 5 (May 2023)

3. Association between des-acyl ghrelin at fasting and predictive index of muscle derangement, metabolic markers and eating disorders: a cross-sectional study in overweight and obese adults. (1st February 2022)

4. Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial. (13th November 2020)

5. Beyond Body Mass Index. Is the Body Cell Mass Index (BCMI) a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly?: Body Cell Mass Index links in elderly. Issue 3 (June 2018)

6. Bone Mineral Density Reference Values in 18- to 95-Year-Old Population in Lombardy Region, Italy. Issue 5 (October 2022)

7. Clinical trials on pain lowering effect of ginger: A narrative review. (20th May 2020)

8. Effectiveness of a Short-Term Treatment of Oxygen-Ozone Therapy into Healing in a Posttraumatic Wound. (22nd August 2016)

9. Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. Issue 1 (22nd April 2018)

10. Ideal food pyramid for patients with rheumatoid arthritis: A narrative review. Issue 3 (March 2021)