1. Analysis of biomass availability for energy use in Sicily. (December 2015) Authors: Chinnici, Gaetano; D'Amico, Mario; Rizzo, Marcella; Pecorino, Biagio Journal: Renewable & sustainable energy reviews Issue: Volume 52(2015:Dec.) Page Start: 1025 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Analysis of biomass availability for energy use in Sicily. (December 2015) Authors: Chinnici, Gaetano; D'Amico, Mario; Rizzo, Marcella; Pecorino, Biagio Journal: Renewable & sustainable energy reviews Issue: Volume 52(2015:Dec.) Page Start: 1025 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Assessing experiential augmentation of the environment in the valuation of wine: Evidence from an economic experiment in Mt. Etna, Italy. Issue 6 (1st March 2019) Authors: Pappalardo, Gioacchino; Selvaggi, Roberta; Pecorino, Biagio; Lee, Ji Yong; Nayga, Rodolfo M. Journal: Psychology & marketing Issue: Volume 36:Issue 6(2019) Page Start: 642 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Assessing the economic feasibility of high heat treatment, using evidence obtained from pasta factories in Sicily (Italy). (20th January 2017) Authors: Pappalardo, Gioacchino; Chinnici, Gaetano; Pecorino, Biagio Journal: Journal of cleaner production Issue: Volume 142:Part 4(2017) Page Start: 2435 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Assessment of the potential energy supply and biomethane from the anaerobic digestion of agro-food feedstocks in Sicily. (February 2018) Authors: Chinnici, Gaetano; Selvaggi, Roberta; D'Amico, Mario; Pecorino, Biagio Journal: Renewable & sustainable energy reviews Issue: Volume 82:Part 1(2018) Page Start: 6 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Biogasdoneright™: An innovative new system is commercialized in Italy. (July 2016) Authors: Dale, Bruce E.; Sibilla, Fabrizio; Fabbri, Claudio; Pezzaglia, Marco; Pecorino, Biagio; Veggia, Ezio; Baronchelli, Angelo; Gattoni, Piero; Bozzetto, Stefano Journal: Biofuels, bioproducts and biorefining Issue: Volume 10:Number 4(2016) Page Start: 341 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Energy and environmental assessment of a traditional durum-wheat bread. (10th January 2018) Authors: Ingrao, Carlo; Licciardello, Fabio; Pecorino, Biagio; Muratore, Giuseppe; Zerbo, Antonio; Messineo, Antonio Journal: Journal of cleaner production Issue: Volume 171(2018) Page Start: 1494 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Evaluation of biomethane potential from by-products and agricultural residues co-digestion in southern Italy. (1st October 2018) Authors: Valenti, Francesca; Porto, Simona M.C.; Selvaggi, Roberta; Pecorino, Biagio Journal: Journal of environmental management Issue: Volume 223(2018) Page Start: 834 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Physico-chemical properties and sensory profile of durum wheat Dittaino PDO (Protected Designation of Origin) bread and quality of re-milled semolina used for its production. (15th February 2018) Authors: Giannone, Virgilio; Giarnetti, Mariagrazia; Spina, Alfio; Todaro, Aldo; Pecorino, Biagio; Summo, Carmine; Caponio, Francesco; Paradiso, Vito Michele; Pasqualone, Antonella Journal: Food chemistry Issue: Volume 241(2018) Page Start: 242 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Sequential crops for food, energy, and economic development in rural areas: the case of Sicily. (22nd November 2017) Authors: Selvaggi, Roberta; Valenti, Francesca; Pappalardo, Gioacchino; Rossi, Lorella; Bozzetto, Stefano; Pecorino, Biagio; Dale, Bruce E. Journal: Biofuels, bioproducts and biorefining Issue: Volume 12:Number 1(2018) Page Start: 22 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗