1. A dynamic social norm messaging intervention to reduce meat consumption: A randomized cross-over trial in retail store restaurants. (1st February 2022) Authors: Çoker, Elif Naz; Pechey, Rachel; Frie, Kerstin; Jebb, Susan A.; Stewart, Cristina; Higgs, Suzanne; Cook, Brian Journal: Appetite Issue: Volume 169(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Acceptability of policies to reduce consumption of red and processed meat: A population-based survey experiment. (June 2022) Authors: Pechey, Rachel; Reynolds, James P.; Cook, Brian; Marteau, Theresa M.; Jebb, Susan A. Journal: Journal of environmental psychology Issue: Volume 81(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Changing the assortment of available food and drink for leaner, greener diets. (13th April 2022) Authors: Marteau, Theresa M; Hollands, Gareth J; Pechey, Rachel; Reynolds, James P; Jebb, Susan A Journal: BMJ Issue: Volume 377(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Does wine glass size influence sales for on-site consumption? A multiple treatment reversal design. (December 2016) Authors: Pechey, Rachel; Couturier, Dominique-Laurent; Hollands, Gareth; Mantzari, Eleni; Munafò, Marcus; Marteau, Theresa Journal: BMC public health Issue: Volume 16:Number 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of environmental impact and nutrition labelling on food purchasing: An experimental online supermarket study. (1st January 2023) Authors: Potter, Christina; Pechey, Rachel; Cook, Brian; Bateman, Paul; Stewart, Cristina; Frie, Kerstin; Clark, Michael; Piernas, Carmen; Rayner, Mike; Jebb, Susan A. Journal: Appetite Issue: Volume 180(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Glassware design and drinking behaviours: a review of impact and mechanisms using a new typology of drinking behaviours. Issue 1 (2nd January 2022) Authors: Langfield, Tess; Pechey, Rachel; Pilling, Mark A.; Marteau, Theresa M. Journal: Health psychology review Issue: Volume 16:Issue 1(2022) Page Start: 81 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Impact of altering the available food options on selection: Potential mediation by social norms. (1st September 2021) Authors: Pechey, Rachel; Clarke, Natasha; Pechey, Emily; Ventsel, Minna; Hollands, Gareth J.; Marteau, Theresa M. Journal: Appetite Issue: Volume 164(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Impact of bottle size on in-home consumption of sugar-sweetened beverages: protocol for a feasibility and acceptability study. Issue 1 (December 2015) Authors: Mantzari, Eleni; Hollands, Gareth; Pechey, Rachel; Jebb, Susan; Marteau, Theresa Journal: Pilot and feasibility studies Issue: Volume 1:Issue 1(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Impact of bottle size on in‐home consumption of wine: a randomized controlled cross‐over trial. (8th April 2020) Authors: Codling, Saphsa; Mantzari, Eleni; Sexton, Olivia; Fuller, Georgia; Pechey, Rachel; Hollands, Gareth J.; Pilling, Mark; Marteau, Theresa M. Journal: Addiction Issue: Volume 115:Number 12(2020) Page Start: 2280 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Impact of increasing the proportion of healthier foods available on energy purchased in worksite cafeterias: A stepped wedge randomized controlled pilot trial. (1st February 2019) Authors: Pechey, Rachel; Cartwright, Emma; Pilling, Mark; Hollands, Gareth J.; Vasiljevic, Milica; Jebb, Susan A.; Marteau, Theresa M. Journal: Appetite Issue: Volume 133(2019) Page Start: 286 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗