1. Analysis of volatile compounds in fresh sturgeon with different preservation methods using electronic nose and gas chromatography/mass spectrometry. Issue 67 (28th November 2019) Authors: Hou, Wenfu; Han, Qianhui; Gong, Heng; Liu, Wen; Wang, Hongxun; Zhou, Min; Min, Ting; Pan, Siyi Journal: RSC advances Issue: Volume 9:Issue 67(2019) Page Start: 39090 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of high intensity ultrasound on the structure and physicochemical properties of soy protein isolates produced by different denaturation methods. (December 2019) Authors: Zheng, Ting; Li, Xiaohui; Taha, Ahmed; Wei, Yue; Hu, Tan; Fatamorgana, Pijiar Beyna; Zhang, Zhuo; Liu, Fengxia; Xu, Xiaoyun; Pan, Siyi; Hu, Hao Journal: Food hydrocolloids Issue: Volume 97(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of high-pressure carbon dioxide on the aggregation and conformational changes of polyphenol oxidase from apple (Malus domestica) juice. (June 2019) Authors: Murtaza, Ayesha; Iqbal, Aamir; Linhu, Zhu; Liu, Yan; Xu, Xiaoyun; Pan, Siyi; Hu, Wanfeng Journal: Innovative food science & emerging technologies Issue: Volume 54(2019) Page Start: 43 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Flavonoids derived from Exocarpium Citri Grandis inhibit LPS-induced inflammatory response via suppressing MAPK and NF-κB signalling pathways. Issue 1 (1st January 2019) Authors: Peng, Ying; Hu, Mengjun; Lu, Qi; Tian, Yan; He, Wanying; Chen, Liang; Wang, Kexing; Pan, Siyi Journal: Food and agricultural immunology Issue: Volume 30:Issue 1(2019) Page Start: 564 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Insights of Pressure‐induced Unfolding of β‐Lactoglobulin as Revealed by Steered Molecular Dynamics. Issue 6 (28th March 2019) Authors: Zhang, Zhuo; Hu, Hao; Xu, Xiaoyun; Pan, Siyi; Peng, Bangzhu Journal: Advanced theory and simulations Issue: Volume 2:Issue 6(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Isoflavone biochanin A, a novel nuclear factor erythroid 2‐related factor 2 (Nrf2)‐antioxidant response element activator, protects against oxidative damage in HepG2 cells. (27th May 2019) Authors: Liang, Fuqiang; Cao, Weiwei; Huang, Yuting; Fang, Yajing; Cheng, Yuxin; Pan, Siyi; Xu, Xiaoyun Journal: BioFactors Issue: Volume 45:Number 4(2019) Page Start: 563 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Multifiber solid‐phase microextraction using different molecularly imprinted coatings for simultaneous selective extraction and sensitive determination of organophosphorus pesticides. Issue 4 (4th December 2019) Authors: Xiang, Xiaozhe; Wang, Yulong; Zhang, Xiaowei; Huang, Mingquan; Li, Xiujuan; Pan, Siyi Journal: Journal of separation science Issue: Volume 43:Issue 4(2020) Page Start: 756 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Physiochemical, rheological and emulsifying properties of low methoxyl pectin prepared by high hydrostatic pressure-assisted enzymatic, conventional enzymatic, and alkaline de-esterification: A comparison study. (August 2019) Authors: Wan, Li; Chen, Qianqian; Huang, Mengling; Liu, Fengxia; Pan, Siyi Journal: Food hydrocolloids Issue: Volume 93(2019) Page Start: 146 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Regulatory Roles of Pectin Oligosaccharides on Immunoglobulin Production in Healthy Mice Mediated by Gut Microbiota. Issue 14 (19th June 2019) Authors: Zhang, Shanshan; Hu, Haijuan; He, Wanying; Muhammad, Zafarullah; Wang, Lufeng; Liu, Fengxia; Pan, Siyi Journal: Molecular nutrition & food research Issue: Volume 63:Issue 14(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Structure affinity relationship and docking studies of flavonoids as substrates of multidrug-resistant associated protein 2 (MRP2) in MDCK/MRP2 cells. (1st September 2019) Authors: Fang, Yajing; Cao, Weiwei; Liang, Fuqiang; Xia, Mengmeng; Pan, Siyi; Xu, Xiaoyun Journal: Food chemistry Issue: Volume 291(2019) Page Start: 101 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗