1. A worldwide review of illness outbreaks involving mixed salads/dressings and factors influencing product safety and shelf life. (June 2023) Authors: Osaili, Tareq M.; Hasan, Fayeza; Al-Nabulsi, Anas A.; Olaimat, Amin N.; Ayyash, Mutamed; Obaid, Reyad S.; Holley, Richard Journal: Food microbiology Issue: Volume 112(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. An on-line survey of the behavioral changes in Lebanon, Jordan and Tunisia during the COVID-19 pandemic related to food shopping, food handling, and hygienic practices. (July 2021) Authors: Faour-Klingbeil, Dima; Osaili, Tareq M.; Al-Nabulsi, Anas A.; Jemni, Monia; Todd, Ewen C.D. Journal: Food control Issue: Volume 125(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. An overview of microbial mitigation strategies for acrylamide: Lactic acid bacteria, yeast, and cell-free extracts. (May 2021) Authors: Albedwawi, Amal S.; Turner, Mark S.; Olaimat, Amin N.; Osaili, Tareq M.; Al-Nabulsi, Anas A.; Liu, Shao-Quan; Shah, Nagendra P.; Ayyash, Mutamed M. Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 143(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Antimicrobial effects of chitosan and garlic against Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in hummus during storage at various temperatures. Issue 2 (13th January 2022) Authors: Osaili, Tareq M.; Al‐Nabulsi, Anas A.; Hasan, Fayeza; Olaimat, Amin N.; Taha, Sadi; Ayyash, Mutamed; Nazzal, Dima S.; Savvaidis, Ioannis N.; Obaid, Reyad S.; Holley, Richard Journal: Journal of food science Issue: Volume 87:Issue 2(2022) Page Start: 833 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Assessment of eating habits and lifestyle during the coronavirus 2019 pandemic in the Middle East and North Africa region: a cross-sectional study. Issue 5 (14th September 2021) Authors: Cheikh Ismail, Leila; Osaili, Tareq M.; Mohamad, Maysm N.; Al Marzouqi, Amina; Jarrar, Amjad H.; Zampelas, Antonis; Habib-Mourad, Carla; Omar Abu Jamous, Dima; Ali, Habiba I.; Al Sabbah, Haleama; Hasan, Hayder; AlMarzooqi, Latifa Mohammed Rashid; Stojanovska, Lily; Hashim, Mona; Shaker Obaid, Rey... Journal: British journal of nutrition Issue: Volume 126:Issue 5(2021) Page Start: 757 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Assessment of mycotoxins (deoxynivalenol, zearalenone, aflatoxin B1 and fumonisin B1) in hen's eggs in Jordan. Issue 10 (October 2022) Authors: Osaili, Tareq M.; Al-Abboodi, Akram R.; Awawdeh, Mofleh AL.; Jbour, Samah Aref M.AL. Journal: Heliyon Issue: Volume 8:Issue 10(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Camel milk consumption patterns and perceptions in the UAE: a cross-sectional study. (21st July 2022) Authors: Cheikh Ismail, Leila; Osaili, Tareq M.; Mohamad, Maysm N.; Zakaria, Hala; Ali, Aaesha; Tarek, Asma; Ashfaq, Alizeh; Al Abdouli, Mohamed A.; Saleh, Sheima T.; Daour, Rameez Al; AlRajaby, Radhiya; Stojanovska, Lily; Al Dhaheri, Ayesha S. Journal: Journal of nutritional science Issue: Volume 11(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Characterization and bioactive properties of exopolysaccharides produced by Streptococcus thermophilus and Lactobacillus bulgaricus isolated from labaneh. (15th September 2022) Authors: Al-Nabulsi, Anas A.; Jaradat, Ziad W.; Al Qudsi, Farah R.; Elsalem, Lina; Osaili, Tareq M.; Olaimat, Amin N.; Esposito, Gennaro; Liu, Shao-Quan; Ayyash, Mutamed M. Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 167(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Decontamination and survival of Enterobacteriaceae on shredded iceberg lettuce during storage. (August 2018) Authors: Osaili, Tareq M.; Alaboudi, Akram R.; Al-Quran, Heba N.; Al-Nabulsi, Anas A. Journal: Food microbiology Issue: Volume 73(2018) Page Start: 129 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Detection and risk associated with organochlorine, organophosphorus, pyrethroid and carbamate pesticide residues in chicken muscle and organ meats in Jordan. (February 2023) Authors: Osaili, Tareq M.; Al-Natour, Mohammad Q.; Al-Abboodi, Akram R.; Alkarasneh, Anas Y.; El Darra, Nada; Khazaal, Salma; Holley, Richard Journal: Food control Issue: Volume 144(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗