1. Elucidation of an α-glucosidase inhibitor from the peel of Allium cepa by principal component analysis. Issue 4 (3rd April 2019) Authors: Ogi, Kayako; Sumitani, Hidenobu Journal: Bioscience, biotechnology, and biochemistry Issue: Volume 83:Issue 4(2019) Page Start: 751 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Isomerization of feruloylputrescine in orange juice by light exposure. Issue 1 (2nd January 2018) Authors: Ogi, Kayako; Otsuka, Takako; Sumitani, Hidenobu Journal: Bioscience, biotechnology, and biochemistry Issue: Volume 82:Issue 1(2018) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗