1. Foraging Arizona : finding, identifying, and preparing edible wild foods in Arizona /: finding, identifying, and preparing edible wild foods in Arizona. (2020) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource, illustrations (colour), maps (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Foraging California : finding, identifying, and preparing edible wild foods in California /: finding, identifying, and preparing edible wild foods in California. ([2019]) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource (xii, 259 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Foraging Idaho : Finding, Identifying, and Preparing Edible Wild Foods /: Finding, Identifying, and Preparing Edible Wild Foods. (2018) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource (288 pages), (130 illustrations) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Foraging Maryland, Virginia, and Washington, DC : finding, identifying, and preparing edible wild foods /: finding, identifying, and preparing edible wild foods. (2022) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource, illustrations (black and white, and colour), maps View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Foraging Oregon : Finding, Identifying, and Preparing Edible Wild Foods in Oregon /: Finding, Identifying, and Preparing Edible Wild Foods in Oregon. (2023) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource (280 pages), (280 illustrations) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Foraging Washington : finding, identifying, and preparing edible wild foods in Washington /: finding, identifying, and preparing edible wild foods in Washington. (2017) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource, illustrations (colour), maps (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Foraging Wild Edible Plants of North America : More than 150 Delicious Recipes Using Nature's Edibles /: More than 150 Delicious Recipes Using Nature's Edibles. (2023) Authors: Nyerges, Christopher Record Type: Book Extent: 1 online resource (240 pages), (241 illustrations) View Content: Available online (eLD content is only available in our Reading Rooms) ↗