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Author/Creator Nowson, Caryl A.

5. Effects of progressive resistance training combined with a protein-enriched lean red meat diet on health-related quality of life in elderly women: secondary analysis of a 4-month cluster randomised controlled trial. Issue 11 (19th July 2017)

Authors:
Torres, Susan J.; Robinson, Sian; Orellana, Liliana; O'Connell, Stella L.; Grimes, Carley A.; Mundell, Niamh L.; Dunstan, David W.; Nowson, Caryl A.; Daly, Robin M.
Journal:
British journal of nutrition
Issue:
Volume 117:Issue 11(2017)
Page Start:
1550
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

6. Effects of whey protein plus vitamin D supplementation combined with progressive resistance training on glycaemic control, body composition, muscle function and cardiometabolic risk factors in middle‐aged and older overweight/obese adults with type 2 diabetes: A 24‐week randomized controlled trial. Issue 4 (19th January 2021)

Authors:
Miller, Eliza G.; Nowson, Caryl A.; Dunstan, David W.; Kerr, Deborah A.; Menzies, David; Daly, Robin M.
Journal:
Diabetes, obesity & metabolism
Issue:
Volume 23:Issue 4(2021)
Page Start:
938
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

7. Evidence of low vitamin D intakes in the Australian population points to a need for data‐driven nutrition policy for improving population vitamin D status. Issue 1 (25th March 2022)

Authors:
Dunlop, Eleanor; Boorman, Julie L.; Hambridge, Tracy L.; McNeill, Jessica; James, Anthony P.; Kiely, Mairead; Nowson, Caryl A.; Rangan, Anna; Cunningham, Judy; Adorno, Paul; Atyeo, Paul; Black, Lucinda J.
Journal:
Journal of human nutrition and dietetics
Issue:
Volume 36:Issue 1(2023)
Page Start:
203
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗