Author/Creator: Novoslavskij, Aleksandr - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Novoslavskij, Aleksandr

1. Clostridium difficile in bee products: assessing the spread of the bacterium. Issue 5 (19th October 2020)

Authors:: Wojtacka, Joanna; Wysok, Beata; Sołtysiuk, Marta; Szteyn, Joanna; Kabašinskienė, Aiste; Novoslavskij, Aleksandr
Journal:: Journal of apicultural research
Issue:: Volume 59:Issue 5(2020)
Page Start:: 800
Record Type:: Journal Article
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2. Draft Genome Sequence of Ciprofloxacin and Ceftriaxone Resistant Campylobacter jejuni MM26-781 Assigned to Novel ST Isolated From Common Pigeon in Lithuania. (September 2019)

Authors:: Aksomaitiene, Jurgita; Ramonaite, Sigita; Novoslavskij, Aleksandr; Malakauskas, Mindaugas; Kudirkiene, Egle
Journal:: Evolutionary bioinformatics online
Issue:: Volume 15(2019)
Page Start:
Record Type:: Journal Article
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3. Genetic diversity and antimicrobial resistance of Yersinia enterocolitica isolated from pigs and humans in Lithuania. (12th December 2012)

Authors:: Novoslavskij, Aleksandr; Kudirkienė, Eglė; Marcinkutė, Audronė; Bajoriūnienė, Almina; Korkeala, Hannu; Malakauskas, Mindaugas
Journal:: Journal of the science of food and agriculture
Issue:: Volume 93:Number 8(2013:Jun. 15)
Page Start:: 1858
Record Type:: Journal Article
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4. The Antimicrobial Effect of Spice‐Based Marinades against Campylobacter jejuni on Contaminated Fresh Broiler Wings. Issue 3 (27th January 2015)

Authors:: Zakarienė, Gintarė; Rokaitytė, Anita; Ramonaitė, Sigita; Novoslavskij, Aleksandr; Mulkytė, Kristina; Zaborskienė, Gintarė; Malakauskas, Mindaugas
Journal:: Journal of food science
Issue:: Volume 80:Issue 3(2015)
Page Start:: M627
Record Type:: Journal Article
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5. The impact of lactic acid bacteria with antimicrobial properties on biodegradation of polycyclic aromatic hydrocarbons and biogenic amines in cold smoked pork sausages. (January 2017)

Authors:: Bartkiene, Elena; Bartkevics, Vadims; Mozuriene, Erika; Krungleviciute, Vita; Novoslavskij, Aleksandr; Santini, Antonello; Rozentale, Irina; Juodeikiene, Grazina; Cizeikiene, Dalia
Journal:: Food control
Issue:: Volume 71(2017:Jan.)
Page Start:: 285
Record Type:: Journal Article
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6. The impact of lactic acid bacteria with antimicrobial properties on biodegradation of polycyclic aromatic hydrocarbons and biogenic amines in cold smoked pork sausages. (January 2017)

Authors:: Bartkiene, Elena; Bartkevics, Vadims; Mozuriene, Erika; Krungleviciute, Vita; Novoslavskij, Aleksandr; Santini, Antonello; Rozentale, Irina; Juodeikiene, Grazina; Cizeikiene, Dalia
Journal:: Food control
Issue:: Volume 71(2017:Jan.)
Page Start:: 285
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗