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2. Association of CRP genetic variants with blood concentrations of C‐reactive protein and colorectal cancer risk. Issue 5 (28th July 2014)

4. Circulating vitamin D concentration and risk of seven cancers: Mendelian randomisation study. (31st October 2017)

5. Dietary Macronutrient Composition in Relation to Circulating HDL and Non-HDL Cholesterol: A Federated Individual-Level Analysis of Cross-Sectional Data from Adolescents and Adults in 8 European Studies. Issue 8 (13th April 2021)

6. Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle‐aged women. Issue 10 (25th November 2013)

8. Joint Data Analysis in Nutritional Epidemiology: Identification of Observational Studies and Minimal Requirements. Issue 2 (27th February 2018)

10. Plasma fetuin‐A concentration, genetic variation in the AHSG gene and risk of colorectal cancer. Issue 4 (5th February 2015)