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Author/Creator Nguyen, Hoang Chinh

11. Optimization of aqueous enzyme‐assisted extraction of rosmarinic acid from rosemary (Rosmarinusofficinalis L.) leaves and the antioxidant activity of the extract. Issue 3 (16th January 2021)

Authors:
Nguyen, Hoang Chinh; Nguyen, Huynh Ngoc Truc; Huang, Meng‐Yuan; Lin, Kuan‐Hung; Pham, Dinh‐Chuong; Tran, Yen Binh; Su, Chia‐Hung
Journal:
Journal of food processing and preservation
Issue:
Volume 45:Issue 3(2021)
Page Start:
n/a
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

13. Removal of various contaminants from water by renewable lignocellulose-derived biosorbents: a comprehensive and critical review. Issue 23 (2nd December 2019)

Authors:
Tran, Hai Nguyen; Nguyen, Hoang Chinh; Woo, Seung Han; Nguyen, Tien Vinh; Vigneswaran, Saravanamuthu; Hosseini-Bandegharaei, Ahmad; Rinklebe, Jörg; Kumar Sarmah, Ajit; Ivanets, Andrei; Dotto, Guilherme Luiz; Bui, Tho Truong; Juang, Ruey-Shin; Chao, Huan-Ping
Journal:
Critical reviews in environmental science and technology
Issue:
Volume 49:Issue 23(2019)
Page Start:
2155
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗