1. 3 or 3′-Galloyl substitution plays an important role in association of catechins and theaflavins with porcine pancreatic α-amylase: The kinetics of inhibition of α-amylase by tea polyphenols. (October 2016) Authors: Sun, Lijun; Warren, Fredrick J.; Netzel, Gabriele; Gidley, Michael J. Journal: Journal of functional foods Issue: Volume 26(2016) Page Start: 144 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 3 or 3′-Galloyl substitution plays an important role in association of catechins and theaflavins with porcine pancreatic α-amylase: The kinetics of inhibition of α-amylase by tea polyphenols. (October 2016) Authors: Sun, Lijun; Warren, Fredrick J.; Netzel, Gabriele; Gidley, Michael J. Journal: Journal of functional foods Issue: Volume 26(2016) Page Start: 144 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Assessing the risk of residues of the toxin indospicine in bovine muscle and liver from north-west Australia. (May 2019) Authors: Netzel, Gabriele; Palmer, Dieter G.; Masters, Anne M.; Tai, Samantha Y.; Allen, Jeremy G.; Fletcher, Mary T. Journal: Toxicon Issue: Volume 163(2019) Page Start: 48 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Binding of dietary polyphenols to cellulose: Structural and nutritional aspects. (15th March 2015) Authors: Phan, Anh Dao T.; Netzel, Gabriele; Wang, Dongjie; Flanagan, Bernadine M.; D'Arcy, Bruce R.; Gidley, Michael J. Journal: Food chemistry Issue: Volume 171(2015) Page Start: 388 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Chemical composition of bunya nuts (Araucaria bidwillii) compared to Araucaria angustifolia and Araucaria araucana species. (January 2023) Authors: Moura Nadolny, Jaqueline; Best, Odette; Netzel, Gabriele; Shewan, Heather M.; Dao Thi Phan, Anh; Smyth, Heather E.; Stokes, Jason R. Journal: Food research international Issue: Volume 163(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Emerging food safety risk of hepatotoxic indospicine in feral Australian camel meat. (July 2020) Authors: Tan, Eddie T.T.; Ng, Jack C.; Al Jassim, Rafat; D'Arcy, Bruce R.; Netzel, Gabriele; Fletcher, Mary T. Journal: Food control Issue: Volume 113(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Folate bioavailability from foods rich in folates assessed in a short term human study using stable isotope dilution assays. Issue 1 (14th November 2014) Authors: Mönch, Sabine; Netzel, Michael; Netzel, Gabriele; Ott, Undine; Frank, Thomas; Rychlik, Michael Journal: Food & function Issue: Volume 6:Issue 1(2015) Page Start: 241 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Gene expression profiling of astaxanthin and fatty acid pathways in Haematococcus pluvialis in response to different LED lighting conditions. (February 2018) Authors: Ma, Ruijuan; Thomas-Hall, Skye R.; Chua, Elvis T.; Alsenani, Faisal; Eltanahy, Eladl; Netzel, Michael E.; Netzel, Gabriele; Lu, Yinghua; Schenk, Peer M. Journal: Bioresource technology Issue: Volume 250(2018) Page Start: 591 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. High‐anthocyanin strawberries through cultivar selection. (6th August 2012) Authors: Fredericks, Charissa H; Fanning, Kent J; Gidley, Michael J; Netzel, Gabriele; Zabaras, Dimitrios; Herrington, Mark; Netzel, Michael Journal: Journal of the science of food and agriculture Issue: Volume 93:Number 4(2013:Mar. 15) Page Start: 846 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. LED power efficiency of biomass, fatty acid, and carotenoid production in Nannochloropsis microalgae. (March 2018) Authors: Ma, Ruijuan; Thomas-Hall, Skye R.; Chua, Elvis T.; Eltanahy, Eladl; Netzel, Michael E.; Netzel, Gabriele; Lu, Yinghua; Schenk, Peer M. Journal: Bioresource technology Issue: Volume 252(2018) Page Start: 118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗