Author/Creator: Neal, Jack A. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Neal, Jack A.

11. Reducing food safety errors in the United States: Leader behavioral integrity for food safety, error reporting, and error management. (October 2016)

Authors:: Guchait, Priyanko; Neal, Jack A.; Simons, Tony
Journal:: International journal of hospitality management
Issue:: Volume 59(2016)
Page Start:: 11
Record Type:: Journal Article
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12. Retail deli managers and associates have better food safety culture in stores with lower Listeria monocytogenes contamination. (April 2020)

Authors:: Wu, Sophie Tongyu; Hammons, Susan R.; Silver, Rachel; Neal, Jack A.; Oliver, Haley F.
Journal:: Food control
Issue:: Volume 110(2020)
Page Start:
Record Type:: Journal Article
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13. The effectiveness of electron beam irradiation to reduce or eliminate mould in cork stoppers. (15th December 2015)

Authors:: Corsi, Aaron J.; Robles Hernandez, Francisco C.; Cordúa y Cruz, Glenn; Neal, Jack A.
Journal:: International journal of food science & technology
Issue:: Volume 51:Number 2(2016)
Page Start:: 389
Record Type:: Journal Article
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14. The Influence of Hotel Communication Practices on Managers' Communication Satisfaction with Limited English–Speaking Employees. (November 2014)

Authors:: Dawson, Mary; Madera, Juan M.; Neal, Jack A.; Chen, Jue
Journal:: Journal of hospitality & tourism research
Issue:: Volume 38:Number 4(2014:Nov.)
Page Start:: 546
Record Type:: Journal Article
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15. Why Investing in Diversity Management Matters: Organizational Attraction and Person–Organization Fit. (August 2018)

Authors:: Madera, Juan M.; Dawson, Mary; Neal, Jack A.
Journal:: Journal of hospitality & tourism research
Issue:: Volume 42:Number 6(2018)
Page Start:: 931
Record Type:: Journal Article
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