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Author/Creator Neal, B.

1. A proposed approach to monitor private‐sector policies and practices related to food environments, obesity and non‐communicable disease prevention. (17th September 2013)

Authors:
Sacks, G.; Swinburn, B.; Kraak, V.; Downs, S.; Walker, C.; Barquera, S.; Friel, S.; Hawkes, C.; Kelly, B.; Kumanyika, S.; L'Abbé, M.; Lee, A.; Lobstein, T.; Ma, J.; Macmullan, J.; Mohan, S.; Monteiro, C.; Neal, B.; Rayner, M.; Sanders, D.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
38
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. Efficacy and safety of canagliflozin when used in conjunction with incretin‐mimetic therapy in patients with type 2 diabetes. Issue 1 (8th December 2015)

Authors:
Fulcher, G.; Matthews, D. R.; Perkovic, V.; de Zeeuw, D.; Mahaffey, K. W.; Mathieu, C.; Woo, V.; Wysham, C.; Capuano, G.; Desai, M.; Shaw, W.; Vercruysse, F.; Meininger, G.; Neal, B.
Journal:
Diabetes, obesity & metabolism
Issue:
Volume 18:Issue 1(2016)
Page Start:
82
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. INFORMAS (International Network for Food and Obesity/non‐communicable diseases Research, Monitoring and Action Support): overview and key principles. (17th September 2013)

Authors:
Swinburn, B.; Sacks, G.; Vandevijvere, S.; Kumanyika, S.; Lobstein, T.; Neal, B.; Barquera, S.; Friel, S.; Hawkes, C.; Kelly, B.; L'Abbé, M.; Lee, A.; Ma, J.; Macmullan, J.; Mohan, S.; Monteiro, C.; Rayner, M.; Sanders, D.; Snowdon, W.; Walker, C.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
1
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. Intensification of medication and glycaemic control among patients with type 2 diabetes – the ADVANCE trial. Issue 5 (16th December 2013)

Authors:
van Dieren, S.; Kengne, A. P.; Chalmers, J.; Beulens, J. W. J.; Davis, T. M. E.; Fulcher, G.; Heller, S. R.; Patel, A.; Colagiuri, S.; Hamet, P.; Mancia, G.; Marre, M.; Neal, B.; Williams, B.; Peelen, L. M.; van der Schouw, Y. T.; Woodward, M.; Zoungas, S.
Journal:
Diabetes, obesity & metabolism
Issue:
Volume 16:Issue 5(2014:May)
Page Start:
426
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

5. Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. (17th September 2013)

Authors:
Swinburn, B.; Vandevijvere, S.; Kraak, V.; Sacks, G.; Snowdon, W.; Hawkes, C.; Barquera, S.; Friel, S.; Kelly, B.; Kumanyika, S.; L'Abbé, M.; Lee, A.; Lobstein, T.; Ma, J.; Macmullan, J.; Mohan, S.; Monteiro, C.; Neal, B.; Rayner, M.; Sanders, D.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
24
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

7. Monitoring food and non‐alcoholic beverage promotions to children. (17th September 2013)

Authors:
Kelly, B.; King, L.; Baur, L.; Rayner, M.; Lobstein, T.; Monteiro, C.; Macmullan, J.; Mohan, S.; Barquera, S.; Friel, S.; Hawkes, C.; Kumanyika, S.; L'Abbé, M.; Lee, A.; Ma, J.; Neal, B.; Sacks, G.; Sanders, D.; Snowdon, W.; Swinburn, B.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
59
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

8. Monitoring foods and beverages provided and sold in public sector settings. (17th September 2013)

Authors:
L'Abbé, M.; Schermel, A.; Minaker, L.; Kelly, B.; Lee, A.; Vandevijvere, S.; Twohig, P.; Barquera, S.; Friel, S.; Hawkes, C.; Kumanyika, S.; Lobstein, T.; Ma, J.; Macmullan, J.; Mohan, S.; Monteiro, C.; Neal, B.; Rayner, M.; Sacks, G.; Sanders, D.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
96
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

9. Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies. (17th September 2013)

Authors:
Brinsden, H.; Lobstein, T.; Landon, J.; Kraak, V.; Sacks, G.; Kumanyika, S.; Swinburn, B.; Barquera, S.; Friel, S.; Hawkes, C.; Kelly, B.; L'Abbé, M.; Lee, A.; Ma, J.; Macmullen, J.; Mohan, S.; Monteiro, C.; Neal, B.; Rayner, M.; Sanders, D.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
13
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

10. Monitoring the health‐related labelling of foods and non‐alcoholic beverages in retail settings. (17th September 2013)

Authors:
Rayner, M.; Wood, A.; Lawrence, M.; Mhurchu, C. N.; Albert, J.; Barquera, S.; Friel, S.; Hawkes, C.; Kelly, B.; Kumanyika, S.; L'Abbé, M.; Lee, A.; Lobstein, T.; Ma, J.; Macmullan, J.; Mohan, S.; Monteiro, C.; Neal, B.; Sacks, G.; Sanders, D.
Journal:
Obesity reviews
Issue:
Volume 14(2013)Supplement 1
Page Start:
70
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗