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Author/Creator Murray, Peter

1. Sodium pyrophosphate enhances iron bioavailability from bouillon cubes fortified with ferric pyrophosphate. Issue 3 (8th June 2016)

Authors:
Cercamondi, Colin I.; Duchateau, Guus S. M. J. E.; Harika, Rajwinder K.; van den Berg, Robin; Murray, Peter; Koppenol, Wieneke P.; Zeder, Christophe; Zimmermann, Michael B.; Moretti, Diego
Journal:
British journal of nutrition
Issue:
Volume 116:Issue 3(2016)
Page Start:
496
Record Type:
Journal Article
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3. High Bioavailability from Ferric Pyrophosphate-Fortified Bouillon Cubes in Meals is Not Increased by Sodium Pyrophosphate: a Stable Iron Isotope Study in Young Nigerian Women. Issue 5 (20th April 2019)

Authors:
Eilander, Ans; Funke, Olumakaiye M; Moretti, Diego; Zimmermann, Michael B; Owojuyigbe, Temilola O; Blonk, Cor; Murray, Peter; Duchateau, Guus S
Journal:
Journal of nutrition
Issue:
Volume 149:Issue 5(2019)
Page Start:
723
Record Type:
Journal Article
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4. Induction of immunosuppressive functions and NF-κB by FLIP in monocytes. Issue 1 (December 2018)

Authors:
Fiore, Alessandra; Ugel, Stefano; Sanctis, Francesco; Sandri, Sara; Fracasso, Giulio; Trovato, Rosalinda; Sartoris, Silvia; Solito, Samantha; Mandruzzato, Susanna; Vascotto, Fulvia; Hippen, Keli; Mondanelli, Giada; Grohmann, Ursula; Piro, Geny; Carbone, Carmine; Melisi, Davide; Lawlor, Rita; Scar...
Journal:
Nature communications
Issue:
Volume 9:Issue 1(2018)
Page Start:
1
Record Type:
Journal Article
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