1. Determinants and constraints to household-level animal source food consumption in rural communities of Ethiopia. (9th August 2021) Authors: Daba, Alemneh Kabeta; Murimi, Mary; Abegaz, Kebede; Hailu, Dejene Journal: Journal of nutritional science Issue: Volume 10(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Differences in Factors Contributing to Child Undernutrition between Pastoral and Agro-pastoral Communities in Ethiopia. Issue 6 (2nd November 2021) Authors: Moyeda-Carabaza, Ana Florencia; Murimi, Mary Journal: Journal of hunger & environmental nutrition Issue: Volume 16:Issue 6(2021) Page Start: 862 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Differences in Underlying Causes of Infant Malnutrition Between a Pastoral and an Agro Pastoral Community in Ethiopia. (29th May 2020) Authors: Carabaza, Ana Moyeda; Dawson, John; Murimi, Mary Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 247 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effectiveness of a Behavior-and Age-Specific Nutrition Education Intervention to Promote Nutrition Knowledge and Preference for Fruits and Vegetables among Elementary School Children. Issue 3 (4th May 2023) Authors: Saha, Sanjoy; Murimi, Mary; Oldewage-Theron, Wilna Journal: American journal of health education Issue: Volume 54:Issue 3(2023) Page Start: 198 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effectiveness of a Cultural and Theory-Based Nutrition Intervention on Increasing Dietary Calcium Intake Among Vietnamese Women in Hanoi, Vietnam. (29th May 2020) Authors: Nguyen, Bong; Murimi, Mary Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 1339 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effects of a nutrition education intervention on fruit and vegetable consumption-related dietary behavioural factors among elementary school children. (December 2020) Authors: Saha, Sanjoy; Dawson, John; Murimi, Mary; Dodd, Sara; Oldewage-Theron, Wilna Journal: Health education journal Issue: Volume 79:Number 8(2020) Page Start: 963 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Factors Associated With Recommended Complementary Feeding Practices Among Children in Sidama and Oromia Regions in Ethiopia. (7th June 2021) Authors: Carabaza, Ana Moyeda; Murimi, Mary; Daba, Alemneh Kabeta; Vipham, Jessie Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 164 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Factors Associated With Type 2 Diabetes Among Adults in Peri-Urban Communities in Nairobi, Kenya. (14th June 2022) Authors: Githinji, Phrashiah; Murimi, Mary Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 569 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Fostering Healthy Lifestyles in the African American Population. (February 2015) Authors: Murimi, Mary; Chrisman, Matthew S.; McAllister, Tiffany; McDonald, Olevia D. Journal: Health education & behavior Issue: Volume 42:Number 1(2015:Feb.) Page Start: 109 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Nutritional compositions and bioactive compounds of "Shameta", A traditional home made fermented porridge provided exclusively to lactating mothers in the western part of Ethiopia. Issue 2 (February 2022) Authors: Kitessa, Daniel A.; Bacha, Ketema; Tola, Yetenayet B.; Murimi, Mary; Smith, Ernest; Gershe, Soressa Journal: Heliyon Issue: Volume 8:Issue 2(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗