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5. Dietary isoflavone intake is not statistically significantly associated with breast cancer risk in the Multiethnic Cohort. Issue 6 (24th July 2014)

6. Dietary isoflavone intake is not statistically significantly associated with breast cancer risk in the Multiethnic Cohort. Issue 6 (28th September 2014)

7. Dietary Red and Processed Meat Intake and Markers of Adiposity and Inflammation: The Multiethnic Cohort Study. (4th July 2017)