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2. Effect of reconditioning and reuse of sucrose syrup in quality properties and retention of nutrients in osmotic dehydration of guava. Issue 8 (10th June 2016)

5. Phospholipase cocktail: A new degumming technique for crude soybean oil. (1st April 2022)

6. Selenium in selected samples of infant formulas and milk commercialized in Belgium and Brazil: Total content, speciation and estimated intake. (February 2023)