1. Effect of management (organic vs conventional) on volatile profiles of six plum cultivars (Prunus salicina Lindl.). A chemometric approach for varietal classification and determination of potential markers. (15th May 2016) Authors: Cuevas, F.J.; Moreno-Rojas, J.M.; Arroyo, F.; Daza, A.; Ruiz-Moreno, M.J. Journal: Food chemistry Issue: Volume 199(2016) Page Start: 479 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of management (organic vs conventional) on volatile profiles of six plum cultivars (Prunus salicina Lindl.). A chemometric approach for varietal classification and determination of potential markers. (15th May 2016) Authors: Cuevas, F.J.; Moreno-Rojas, J.M.; Arroyo, F.; Daza, A.; Ruiz-Moreno, M.J. Journal: Food chemistry Issue: Volume 199(2016) Page Start: 479 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗