1. Application of membrane technologies to bovine Ricotta cheese exhausted whey (scotta). (October 2018) Authors: Monti, Lucia; Donati, Emanuela; Zambrini, Angelo Vittorio; Contarini, Giovanna Journal: International dairy journal Issue: Volume 85(2018) Page Start: 121 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Development of a near Infrared Method for the Quantification of the Main Classes of Fatty Acids Obtained from Raw Milk by Solvent-Free Extraction. Issue 5 (October 2013) Authors: Cabassi, Giovanni; Povolo, Milena; Pelizzola, Valeria; Monti, Lucia; Genorini, Emiliano; Contarini, Giovanna Journal: Journal of near infrared spectroscopy Issue: Volume 21:Issue 5(2013) Page Start: 395 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Folates biosynthesis by Streptococcus thermophilus during growth in milk. (February 2018) Authors: Meucci, Aurora; Rossetti, Lia; Zago, Miriam; Monti, Lucia; Giraffa, Giorgio; Carminati, Domenico; Tidona, Flavio Journal: Food microbiology Issue: Volume 69(2018) Page Start: 116 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Impact of network‐targeted multichannel transcranial direct current stimulation on intrinsic and network‐to‐network functional connectivity. Issue 10 (20th July 2020) Authors: Mencarelli, Lucia; Menardi, Arianna; Neri, Francesco; Monti, Lucia; Ruffini, Giulio; Salvador, Ricardo; Pascual‐Leone, Alvaro; Momi, Davide; Sprugnoli, Giulia; Rossi, Alessandro; Rossi, Simone; Santarnecchi, Emiliano Journal: Journal of neuroscience research Issue: Volume 98:Issue 10(2020) Page Start: 1843 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Impaired Cerebral Perfusion in Multiple Sclerosis: Relevance of Endothelial Factors. Issue 13 (17th May 2018) Authors: Monti, Lucia; Morbidelli, Lucia; Rossi, Alessandro Journal: Biomarker insights Issue: Volume 2018:Issue 13(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Influence of Circulating Endothelin-1 and Asymmetric Dimethylarginine on Whole Brain Circulation Time in Multiple Sclerosis. Issue 12 (5th June 2017) Authors: Monti, Lucia; Morbidelli, Lucia; Bazzani, Lorenzo; Rossi, Alessandro Journal: Biomarker insights Issue: Volume 2017:Issue 12(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Lactose, galactose and glucose determination in naturally "lactose free" hard cheese: HPAEC-PAD method validation. (1st April 2017) Authors: Monti, Lucia; Negri, Stefano; Meucci, Aurora; Stroppa, Angelo; Galli, Andrea; Contarini, Giovanna Journal: Food chemistry Issue: Volume 220(2017) Page Start: 18 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Local and Distributed fMRI Changes Induced by 40 Hz Gamma tACS of the Bilateral Dorsolateral Prefrontal Cortex: A Pilot Study. (16th July 2022) Authors: Mencarelli, Lucia; Monti, Lucia; Romanella, Sara; Neri, Francesco; Koch, Giacomo; Salvador, Ricardo; Ruffini, Giulio; Sprugnoli, Giulia; Rossi, Simone; Santarnecchi, Emiliano Other Names: berardi nicoletta Academic Editor. Journal: Neural plasticity Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. MRI Helps Depict Clinically Undetectable Risk Factors in Advanced Stage Retinoblastomas. Issue 1 (February 2015) Authors: Galluzzi, Paolo; Hadjistilianou, Theodora; Cerase, Alfonso; Toti, Paolo; Leonini, Sara; Bracco, Sandra; De Francesco, Sonia; Galimberti, Daniela; Balducci, Donatella; Piu, Pietro; Monti, Lucia; Bellini, Matteo; Caini, Mauro; Rossi, Alessandro Journal: Neuroradiology journal Issue: Volume 28:Issue 1(2015:Feb.) Page Start: 52 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Physicochemical and rheological characteristics of Crescenza cheese made with 40% of recombined milk during manufacture and storage. (5th April 2022) Authors: Alinovi, Marcello; Tidona, Flavio; Monti, Lucia; Francolino, Salvatore; Brusa, Gianluca; Ghiglietti, Roberta; Locci, Francesco; Giraffa, Giorgio Journal: International journal of dairy technology Issue: Volume 75:Number 3(2022) Page Start: 643 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗