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2. Biomass composition explains fruit relative growth rate and discriminates climacteric from non-climacteric species. (27th June 2020)

3. Respiration climacteric in tomato fruits elucidated by constraint‐based modelling. Issue 4 (15th November 2016)

4. Modelling predicts tomatoes can be bigger and sweeter if biophysical factors and transmembrane transports are fine‐tuned during fruit development. Issue 4 (2nd March 2021)

5. From fruit growth to ripening in plantain: a careful balance between carbohydrate synthesis and breakdown. (5th May 2022)

6. The Tomato Guanylate-Binding Protein SlGBP1 Enables Fruit Tissue Differentiation by Maintaining Endopolyploid Cells in a Non-Proliferative State. Issue 10 (4th August 2020)

7. Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species. (25th April 2020)

8. Putative imbalanced amino acid metabolism in rainbow trout long term fed a plant-based diet as revealed by 1H-NMR metabolomics. (24th February 2021)

9. Maize metabolome and proteome responses to controlled cold stress partly mimic early‐sowing effects in the field and differ from those of Arabidopsis. (25th January 2021)

10. Large scale studies of the influence of GMO-based corn diet after 6 months of consumption in Wistar rats. (20th October 2017)