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You searched for: Author/Creator Moing, Annick

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1. Biomass composition explains fruit relative growth rate and discriminates climacteric from non-climacteric species. (27th June 2020)

2. From fruit growth to ripening in plantain: a careful balance between carbohydrate synthesis and breakdown. (5th May 2022)

3. Hyperpolarized NMR of plant and cancer cell extracts at natural abundance1. Issue 17 (7th September 2015)

4. Identification of the carotenoid modifying gene PALE YELLOW PETAL 1 as an essential factor in xanthophyll esterification and yellow flower pigmentation in tomato (Solanum lycopersicum). (2nd July 2014)

5. Large scale studies of the influence of GMO-based corn diet after 6 months of consumption in Wistar rats. (20th October 2017)

6. Maize metabolome and proteome responses to controlled cold stress partly mimic early‐sowing effects in the field and differ from those of Arabidopsis. (25th January 2021)

9. Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species. (25th April 2020)

10. Modelling predicts tomatoes can be bigger and sweeter if biophysical factors and transmembrane transports are fine‐tuned during fruit development. Issue 4 (2nd March 2021)