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7. Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. (17th September 2013)

8. Monitoring food and non‐alcoholic beverage promotions to children. (17th September 2013)

9. A proposed approach to monitor private‐sector policies and practices related to food environments, obesity and non‐communicable disease prevention. (17th September 2013)

10. Monitoring the price and affordability of foods and diets globally. (17th September 2013)