1. Assessment of the impact of the IARC Monograph Vol. 121 on the safety of the substance styrene (FCM No 193) for its use in plastic food contact materials. (14th October 2020) Authors: Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lambré, Claude; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; ... Journal: EFSA journal Issue: Volume 18:Number 10(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Identification and prioritisation for risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to come into contact with food. (12th May 2022) Authors: Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; V... Journal: EFSA journal Issue: Volume 20:Number 5(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Modelling the long-term feed-to-fillet transfer of leuco crystal violet and leuco malachite green in Atlantic salmon (Salmo salar). Issue 8 (3rd August 2018) Authors: Berntssen, Marc H. G.; Hannisdal, Rita; Buttle, Louise; Hoogenveen, Rudolf; Mengelers, Marcel; Bokkers, Bas G. H.; Zeilmaker, Marco J. Journal: Food additives & contaminants Issue: Volume 35:Issue 8(2018) Page Start: 1484 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Mycotoxin Biomarkers of Exposure: A Comprehensive Review. Issue 5 (6th July 2018) Authors: Vidal, Arnau; Mengelers, Marcel; Yang, Shupeng; De Saeger, Sarah; De Boevre, Marthe Journal: Comprehensive reviews in food science and food safety Issue: Volume 17:Issue 5(2018) Page Start: 1127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Process‐specific technical data used in exposure assessment of food enzymes. (20th December 2021) Authors: Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger‐Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence; ... Journal: EFSA journal Issue: Volume 19:Number 12(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Protocol for the hazard assessment as part of the risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to come into contact with food. Issue 11 (24th November 2022) Authors: Bolognesi, Claudia; Corsini, Emanuela; Crebelli, Riccardo; FitzGerald, Rex; Lambré, Claude; Mancini, Francesca; Mengelers, Marcel; Rivière, Gilles; Testai, Emanuela; Wölfle, Detlef; Eskes, Chantra; Georgiadis, Marios; Guajardo, Irene Munoz; Volk, Katharina; Castle, Laurence Journal: EFSA supporting publications Issue: Volume 19:Issue 11(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Review and priority setting for substances that are listed without a specific migration limit in Table 1 of Annex 1 of Regulation 10/2011 on plastic materials and articles intended to come into contact with food. (10th June 2020) Authors: Silano, Vittorio; Barat Baviera, Josè Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lambré, Claude; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; ... Journal: EFSA journal Issue: Volume 18:Number 6(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Safety assessment of 'waxes, paraffinic, refined, derived from petroleum‐based or synthetic hydrocarbon feedstock, low viscosity' for use in food contact materials. (1st February 2023) Authors: Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; ... Journal: EFSA journal Issue: Volume 21:Number 2(2023) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Safety assessment of 2‐methyloxolane as a food extraction solvent. (15th March 2022) Authors: Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; V... Journal: EFSA journal Issue: Volume 20:Number 3(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Safety assessment of bleached cellulose pulp for use in plastic food contact materials. (9th March 2022) Authors: Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Chesson, Andrew; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Steffensen, Inger‐Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; ... Journal: EFSA journal Issue: Volume 20:Number 3(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗