1. Co-encapsulation of quercetin and resveratrol in zein/carboxymethyl cellulose nanoparticles: characterization, stability and in vitro digestion. Issue 22 (24th October 2022) Authors: Yang, Zhongyu; McClements, David Julian; Peng, Xinwen; Qiu, Chao; Long, Jie; Zhao, Jianwei; Xu, Zhenlin; Meng, Man; Chen, Long; Jin, Zhengyu Journal: Food & function Issue: Volume 13:Issue 22(2022) Page Start: 11652 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗