1. A cashew specific monoclonal antibody recognizing the small subunit of Ana o 3. (2019) Authors: Mattison, Christopher P.; Vant-Hull, Barry; Bren-Mattison, Yvette; Grimm, Casey C. Journal: Toxicology reports Issue: Volume 6(2019) Page Start: 736 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Gly65Val substitution in an actin, GhACT_LI1, disrupts cell polarity and F‐actin organization resulting in dwarf, lintless cotton plants. (6th March 2017) Authors: Thyssen, Gregory N.; Fang, David D.; Turley, Rickie B.; Florane, Christopher B.; Li, Ping; Mattison, Christopher P.; Naoumkina, Marina Journal: Plant journal Issue: Volume 90:Number 1(2017) Page Start: 111 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Acid‐etching of zinc metal particles augments adsorption and removal of cashew allergens from extracts. (6th May 2018) Authors: Li, Yichen; Bren‐Mattison, Yvette; Grimm, Casey C.; Mattison, Christopher P. Journal: Journal of food process engineering Issue: Volume 41:Number 5(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Cold plasma processing effect on cashew nuts composition and allergenicity. (November 2019) Authors: Alves Filho, Elenilson G.; Silva, Lorena Mara A.; Oiram Filho, Francisco; Rodrigues, Sueli; Fernandes, Fabiano A.N.; Gallão, Maria Izabel; Mattison, Christopher P.; de Brito, Edy S. Journal: Food research international Issue: Volume 125(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of industrial cashew nut processing on anacardic acid content and allergen recognition by IgE. (1st February 2018) Authors: Mattison, Christopher P.; Malveira Cavalcante, Jéfferson; Izabel Gallão, Maria; Sousa de Brito, Edy Journal: Food chemistry Issue: Volume 240(2018) Page Start: 370 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Heat-induced alterations in cashew allergen solubility and IgE binding. (2016) Authors: Mattison, Christopher P.; Bren-Mattison, Yvette; Vant-Hull, Barry; Vargas, Aurora M.; Wasserman, Richard L.; Grimm, Casey C. Journal: Toxicology reports Issue: Volume 3(2016) Page Start: 244 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. In vitro digestion of soluble cashew proteins and characterization of surviving IgE‐reactive peptides. Issue 4 (5th December 2013) Authors: Mattison, Christopher P.; Grimm, Casey C.; Wasserman, Richard L. Journal: Molecular nutrition & food research Issue: Volume 58:Issue 4(2014:Apr.) Page Start: 884 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. In vitro evaluation of digestive and endolysosomal enzymes to cleave CML‐modified Ara h 1 peptides. Issue 4 (12th March 2015) Authors: Mattison, Christopher P.; Dinter, Jens; Berberich, Matthew J.; Chung, Si‐Yin; Reed, Shawndrika S.; Le Gall, Sylvie; Grimm, Casey C. Journal: Food science & nutrition Issue: Volume 3:Issue 4(2015:Jul.) Page Start: 273 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Nano-encapsulation of coenzyme Q10 using octenyl succinic anhydride modified starch. (1st May 2015) Authors: Cheuk, Sherwin Y.; Shih, Frederick F.; Champagne, Elaine T.; Daigle, Kim W.; Patindol, James A.; Mattison, Christopher P.; Boue, Stephen M. Journal: Food chemistry Issue: Volume 174(2015) Page Start: 585 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Quantitative comparison of the storage protein distribution in glandless and glanded cottonseeds. Issue 1 (11th May 2022) Authors: He, Zhongqi; Zhang, Dunhua; Mattison, Christopher P. Journal: Agricultural & environmental letters Issue: Volume 7:Issue 1(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗