1. Ability of European seabass (Dicentrarchus labrax) to digest rendered animal fats from fish, poultry and mammals. (29th March 2019) Authors: Campos, Inês; Matos, Elisabete; Valente, Luisa M. P. Journal: Aquaculture nutrition Issue: Volume 25:Number 3(2019) Page Start: 729 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Acidity reduction of mammalian fat by enzymatic esterification. (October 2017) Authors: Mata, Teresa M.; Andrade, Soraia; Correia, Daniela; Matos, Elisabete; Martins, António A.; Caetano, Nídia S. Journal: Energy procedia Issue: Volume 136(2017) Page Start: 290 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Digestive enzyme activity and nutrient digestibility in meagre (Argyrosomus regius) fed increasing levels of black soldier fly meal (Hermetia illucens). (7th October 2020) Authors: Guerreiro, Inês; Serra, Cláudia R.; Coutinho, Filipe; Couto, Ana; Castro, Carolina; Rangel, Fábio; Peres, Helena; Pousão‐Ferreira, Pedro; Matos, Elisabete; Gasco, Laura; Gai, Francesco; Oliva‐Teles, Aires; Enes, Paula Journal: Aquaculture nutrition Issue: Volume 27:Number 1(2021) Page Start: 142 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Digestive enzyme activity and nutrient digestibility in meagre (Argyrosomus regius) fed increasing levels of black soldier fly meal (Hermetia illucens). (7th October 2020) Authors: Guerreiro, Inês; Serra, Cláudia R.; Coutinho, Filipe; Couto, Ana; Castro, Carolina; Rangel, Fábio; Peres, Helena; Pousão‐Ferreira, Pedro; Matos, Elisabete; Gasco, Laura; Gai, Francesco; Oliva‐Teles, Aires; Enes, Paula Journal: Aquaculture nutrition Issue: Volume 27:Number 1(2021) Page Start: 142 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Fish oil acidity reduction by enzymatic esterification. (October 2017) Authors: Mata, Teresa M.; Correia, Daniela; Pinto, Ana; Andrade, Soraia; Trovisco, Isabel; Matos, Elisabete; Martins, António A.; Caetano, Nídia S. Journal: Energy procedia Issue: Volume 136(2017) Page Start: 474 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Humoral and mucosal immune responses in meagre (Argyrosomus regius) juveniles fed diets with varying inclusion levels of carob seed germ meal. Issue 79 (August 2018) Authors: Guardiola, Francisco Antonio; Barroso, Carolina; Enes, Paula; Couto, Ana; Díaz-Rosales, Patricia; Afonso, António; Kanashiro, Erika; Peres, Helena; Matos, Elisabete; Oliva-Teles, Aires; Pousão-Ferreira, Pedro; Costas, Benjamín Journal: Fish & shellfish immunology Issue: Issue 79(2018) Page Start: 209 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Life-cycle assessment of animal feed ingredients: Poultry fat, poultry by-product meal and hydrolyzed feather meal. (10th April 2020) Authors: Campos, Inês; Pinheiro Valente, Luisa Maria; Matos, Elisabete; Marques, Pedro; Freire, Fausto Journal: Journal of cleaner production Issue: Volume 252(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Miniaturized Fluorimetric Method for Quantification of Zinc in Dry Dog Food. (4th September 2020) Authors: Martins, Rute C.; Pereira, Ana M.; Matos, Elisabete; Barreiros, Luisa; Fonseca, António J. M.; Cabrita, Ana R. J.; Segundo, Marcela A. Other Names: Trujillo Rodríguez María José Academic Editor. Journal: Journal of analytical methods in chemistry Issue: Volume 2020(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Supplemental selenium source on gut health: insights on fecal microbiome and fermentation products of growing puppies. Issue 11 (12th October 2020) Authors: Pereira, Ana Margarida; Pinna, Carlo; Biagi, Giacomo; Stefanelli, Claudio; Maia, Margarida R G; Matos, Elisabete; Segundo, Marcela A; Fonseca, António J M; Cabrita, Ana Rita J Journal: FEMS microbiology ecology Issue: Volume 96:Issue 11(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Sustainability vs. Quality in gilthead seabream (Sparus aurata L.) farming: are trade‐offs inevitable?. (15th February 2016) Authors: Matos, Elisabete; Dias, Jorge; Dinis, Maria T.; Silva, Tomé S. Journal: Reviews in aquaculture Issue: Volume 9:Number 4(2017) Page Start: 388 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗