Search

Author/Creator Martinez, J. Alfredo

1. A new dietary strategy for long-term treatment of the metabolic syndrome is compared with the American Heart Association (AHA) guidelines: the MEtabolic Syndrome REduction in NAvarra (RESMENA) project. Issue 4 (28th February 2014)

Authors:
de la Iglesia, Rocio; Lopez-Legarrea, Patricia; Abete, Itziar; Bondia-Pons, Isabel; Navas-Carretero, Santiago; Forga, Luis; Martinez, J. Alfredo; Zulet, M. Angeles
Journal:
British journal of nutrition
Issue:
Volume 111:Issue 4(2014)
Page Start:
643
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. A new dietary strategy for long-term treatment of the metabolic syndrome is compared with the American Heart Association (AHA) guidelines: the MEtabolic Syndrome REduction in NAvarra (RESMENA) project. Issue 4 (21st August 2013)

Authors:
de la Iglesia, Rocio; Lopez-Legarrea, Patricia; Abete, Itziar; Bondia-Pons, Isabel; Navas-Carretero, Santiago; Forga, Luis; Martinez, J. Alfredo; Zulet, M. Angeles
Journal:
British journal of nutrition
Issue:
Volume 111:Issue 4(2014)
Page Start:
643
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults. Issue 2 (16th December 2020)

Authors:
O'Connor, Dominic; Pang, Michelle; Castelnuovo, Gabriele; Finlayson, Graham; Blaak, Ellen; Gibbons, Catherine; Navas-Carretero, Santiago; Almiron-Roig, Eva; Harrold, Jo; Raben, Anne; Martinez, J. Alfredo
Journal:
Food & function
Issue:
Volume 12:Issue 2(2021)
Page Start:
442
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. A weight-loss model based on baseline microbiota and genetic scores for selection of dietary treatments in overweight and obese population. Issue 8 (August 2022)

Authors:
Cuevas-Sierra, Amanda; Milagro, Fermín I.; Guruceaga, Elizabeth; Cuervo, Marta; Goni, Leticia; García-Granero, Marta; Martinez, J. Alfredo; Riezu-Boj, Jose I.
Journal:
Clinical nutrition
Issue:
Volume 41:Issue 8(2022)
Page Start:
1712
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

5. Adipose tissue and blood leukocytes ACE2 DNA methylation in obesity and after weight loss. (18th October 2021)

Authors:
Izquierdo, Andrea G.; Carreira, Marcos C.; Boughanem, Hatim; Moreno‐Navarrete, Jose M.; Nicoletti, Carolina F.; Oliver, Paula; de Luis, Daniel; Nonino, Carla B.; Portillo, Maria P.; Martinez‐Olmos, Miguel A.; Fernandez‐Real, Jose M.; Tinahones, Francisco J.; Martinez, J. Alfredo; Macias‐González,...
Journal:
European journal of clinical investigation
Issue:
Volume 52:Number 2(2022)
Page Start:
n/a
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

6. Animal-based food choice and associations with long-term weight maintenance and metabolic health after a large and rapid weight loss: The PREVIEW study. Issue 4 (April 2022)

Authors:
Zhu, Ruixin; Fogelholm, Mikael; Jalo, Elli; Poppitt, Sally D.; Silvestre, Marta P.; Møller, Grith; Huttunen-Lenz, Maija; Stratton, Gareth; Sundvall, Jouko; Macdonald, Ian A.; Handjieva-Darlenska, Teodora; Handjiev, Svetoslav; Navas-Carretero, Santiago; Martinez, J. Alfredo; Muirhead, Roslyn; Bran...
Journal:
Clinical nutrition
Issue:
Volume 41:Issue 4(2022)
Page Start:
817
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

7. Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project. Issue 2 (9th November 2015)

Authors:
Hoeller, Ulrich; Baur, Manuela; Roos, Franz F.; Brennan, Lorraine; Daniel, Hannelore; Fallaize, Rosalind; Forster, Hannah; Gibney, Eileen R.; Gibney, Mike; Godlewska, Magdalena; Hartwig, Kai; Kolossa, Silvia; Lambrinou, Christina P.; Livingstone, Katherine M.; Lovegrove, Julie A.; Macready, Anna ...
Journal:
British journal of nutrition
Issue:
Volume 115:Issue 2(2016)
Page Start:
202
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

9. Association of lifestyle, inflammatory factors, and dietary patterns with the risk of suffering a stroke: A case–control study. (2nd January 2018)

Authors:
Abete, Itziar; Zulet, Maria Angeles; Goyenechea, Estíbaliz; Blazquez, Vanessa; de Arce Borda, Ana Maria; Lopez de Munain, Adolfo; Martinez, J. Alfredo
Journal:
Nutritional neuroscience
Issue:
Volume 21:Number 1(2018)
Page Start:
70
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

10. Associations between dairy protein intake and body weight and risk markers of diabetes and CVD during weight maintenance. Issue 5 (14th March 2014)

Authors:
Bendtsen, Line Q.; Lorenzen, Janne K.; Larsen, Thomas M.; van Baak, Marleen; Papadaki, Angeliki; Martinez, J. Alfredo; Handjieva-Darlenska, Teodora; Jebb, Susan A.; Kunešová, Marie; Pfeiffer, Andreas F. H.; Saris, Wim H. M.; Astrup, Arne; Raben, Anne
Journal:
British journal of nutrition
Issue:
Volume 111:Issue 5(2014)
Page Start:
944
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗