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You searched for: Author/Creator Martin, Roy

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1. Microbiota, metabolome, and immune alterations in obese mice fed a high‐fat diet containing type 2 resistant starch. Issue 11 (6th September 2017)

2. Gut fermentation induced by a resistant starch rich whole grain diet explains serum concentration of dihydroferulic acid and hippuric acid in a model of ZDF rats. (February 2019)

3. F5‐05‐03: Detecting Functional Impairment in Preclinical Alzheimer's Disease using a Brief Performance Measure of Financial Skills. (1st July 2016)