1. A LONGITUDINAL STUDY OF NUTRITIONAL AND INFLAMMATORY STATUS IN PATIENTS ON DIALYSIS. Issue 1 (28th January 2014) Authors: Markaki, Anastasia; Gkouskou, Kalliopi; Ganotakis, Emmanouel; Margioris, Andrew; Daphnis, Eugene Journal: Journal of renal care Issue: Volume 40:Issue 1(2014:Mar.) Page Start: 14 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessment of nutritional status and conformity with Mediterranean diet of family caregivers of Alzheimer's disease patients. (April 2018) Authors: Chalkiadaki, Anna; Stefanoudaki, Georgia; Markaki, Anastasia Journal: Clinical nutrition ESPEN Issue: Volume 24(2018) Page Start: 189 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Assessment to Mediterranean diet and quality of life in oncology patients. (April 2018) Authors: Kontaxaki, Eirini; Ekmetzoglou, Konstantina; Thalassinos, Nikolaos; Gioume, Argyro; Orfanou, Eirini; Kalbakis, Konstantinos; Markaki, Anastasia Journal: Clinical nutrition ESPEN Issue: Volume 24(2018) Page Start: 179 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Exploring the quality of European dietetic practice placements. Issue 3 (11th May 2015) Authors: Markaki, Anastasia; Spyridaki, Aspasia; Chatzi, Vasiliki; Joossens, Sofie; de Looy, Anne Journal: Nutrition & food science Issue: Volume 45:Issue 3(2015) Page Start: 377 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Exploring the quality of European dietetic practice placements. Issue 3 (11th May 2015) Authors: Markaki, Anastasia; Spyridaki, Aspasia; Chatzi, Vasiliki; Joossens, Sofie; de Looy, Anne Journal: Nutrition & food science Issue: Volume 45:Issue 3(2015) Page Start: 377 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants. Issue 10261 (7th November 2020) Authors: Rodriguez-Martinez, Andrea; Zhou, Bin; Sophiea, Marisa K; Bentham, James; Paciorek, Christopher J; Iurilli, Maria LC; Carrillo-Larco, Rodrigo M; Bennett, James E; Di Cesare, Mariachiara; Taddei, Cristina; Bixby, Honor; Stevens, Gretchen A; Riley, Leanne M; Cowan, Melanie J; Savin, Stefan; Danaei,... Journal: Lancet Issue: Volume 396:Issue 10261(2020) Page Start: 1511 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Nutritional assessment of obese patients before and after laparoscopic sleeve gastrectomy (LSG). (June 2016) Authors: Fotopoulou, Ilektra; Κonstantinou, Konstantina; Markaki, Anastasia; Melissas, Ioannis Journal: Clinical nutrition ESPEN Issue: Volume 13(2016) Page Start: e74 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Nutritional status of Greek cirrhotic patients. (June 2016) Authors: Christodoulaki, Maria; Chaireti, Rania; Galanos, Josef; Sifaki-Pistolla, Dimitra; Mantaka, Aikaterini; Koulentaki, Mairi; Markaki, Anastasia Journal: Clinical nutrition ESPEN Issue: Volume 13(2016) Page Start: e68 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Practice learning a prelude to work: studies by DIETS2. Issue 1 (9th February 2015) Authors: de Looy, Anne; Markaki, Anastasia; Joossens, Sofie; Spyridaki, Aspasia; Chatzi, Vasiliki Journal: Nutrition & food science Issue: Volume 45:Issue 1(2015) Page Start: 112 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Practice learning a prelude to work: studies by DIETS2. Issue 1 (9th February 2015) Authors: de Looy, Anne; Markaki, Anastasia; Joossens, Sofie; Spyridaki, Aspasia; Chatzi, Vasiliki Journal: Nutrition & food science Issue: Volume 45:Issue 1(2015) Page Start: 112 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗