1. Analysis of the adiponectin paradox in healthy older people. Issue 1 (18th November 2022) Authors: Walowski, Carina O.; Herpich, Catrin; Enderle, Janna; Braun, Wiebke; Both, Marcus; Hasler, Mario; Müller, Manfred J.; Norman, Kristina; Bosy‐Westphal, Anja Journal: Journal of cachexia, sarcopenia and muscle Issue: Volume 14:Issue 1(2023) Page Start: 270 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Application of standards and models in body composition analysis. Issue 2 (6th November 2015) Authors: Müller, Manfred J.; Braun, Wiebke; Pourhassan, Maryam; Geisler, Corinna; Bosy-Westphal, Anja Journal: Proceedings of the Nutrition Society Issue: Volume 75:Issue 2(2016) Page Start: 181 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Assessment of fat and lean mass by quantitative magnetic resonance. Issue 5 (September 2015) Authors: Bosy-Westphal, Anja; Müller, Manfred J. Journal: Current opinion in clinical nutrition and metabolic care Issue: Volume 18:Issue 5(2015:Sep.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Assessment of fat and lean mass by quantitative magnetic resonance: a future technology of body composition research?. Issue 5 (September 2015) Authors: Bosy-Westphal, Anja; Müller, Manfred J. Journal: Current opinion in clinical nutrition and metabolic care Issue: Volume 18:Issue 5(2015:Sep.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Bioavailability of quercetin in humans and the influence of food matrix comparing quercetin capsules and different apple sources. (October 2016) Authors: Petersen, Beate; Egert, Sarah; Bosy-Westphal, Anja; Müller, Manfred J.; Wolffram, Siegfried; Hubbermann, Eva M.; Rimbach, Gerald; Schwarz, Karin Journal: Food research international Issue: Volume 88:Part A(2016:Oct.) Page Start: 159 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Changes in body composition and homeostatic control of resting energy expenditure during dietary weight loss. Issue 4 (2nd March 2023) Authors: Müller, Manfred J.; Heymsfield, Steven B.; Bosy‐Westphal, Anja Journal: Obesity Issue: Volume 31:Issue 4(2023) Page Start: 892 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Changes in lean and skeletal muscle body mass in adult females with anorexia nervosa before and after weight restoration. Issue 1 (February 2017) Authors: El Ghoch, Marwan; Pourhassan, Maryam; Milanese, Chiara; Müller, Manfred J.; Calugi, Simona; Bazzani, Paola Vittoria; Dalle Grave, Riccardo Journal: Clinical nutrition Issue: Volume 36:Issue 1(2017:Feb.) Page Start: 170 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Diagnosis of obesity based on body composition‐associated health risks—Time for a change in paradigm. (21st January 2021) Authors: Bosy‐Westphal, Anja; Müller, Manfred J. Other Names: Dulloo Abdul G. guestEditor. Journal: Obesity reviews Issue: Volume 22(2021)Supplement 2 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Impact of carbohydrates on weight regain. Issue 4 (July 2015) Authors: Bosy-Westphal, Anja; Müller, Manfred J. Journal: Current opinion in clinical nutrition and metabolic care Issue: Volume 18:Issue 4(2015:Jul.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Impact of energy turnover on fat balance in healthy young men during energy balance, energetic restriction and overfeeding. Issue 1 (14th January 2020) Authors: Nas, Alessa; Büsing, Franziska; Hägele, Franziska A.; Hasler, Mario; Müller, Manfred J.; Bosy-Westphal, Anja Journal: British journal of nutrition Issue: Volume 123:Issue 1(2020) Page Start: 30 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗