1. A comparison of Asians', Hispanics', and Whites' restaurant tipping. Issue 4 (12th March 2013) Authors: Lynn, Michael Journal: Journal of applied social psychology Issue: Volume 43:Issue 4(2013) Page Start: 834 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A within-restaurant analysis of changes in customer satisfaction following the introduction of service inclusive pricing or automatic service charges. (March 2018) Authors: Lynn, Michael; Brewster, Zachary W. Journal: International journal of hospitality management Issue: Volume 70(2018) Page Start: 9 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Are Christian/religious people poor tippers?. Issue 5 (3rd April 2013) Authors: Lynn, Michael; Katz, Benjamin Journal: Journal of applied social psychology Issue: Volume 43:Issue 5(2013) Page Start: 928 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Are published techniques for increasing service-gratuities/tips effective? P-curving and R-indexing the evidence. (January 2018) Authors: Lynn, Michael Journal: International journal of hospitality management Issue: Volume 69(2018) Page Start: 65 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. BK channels at dendritic spines: A mechanism for coupling morphology, plasticity and information storage?. (10th July 2022) Authors: Lynn, Michael; Maillé, Sébastien Journal: Journal of physiology Issue: Volume 600:Number 15(2022) Page Start: 3399 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Black–White Earnings Gap among Restaurant Servers: A Replication, Extension, and Exploration of Consumer Racial Discrimination in Tipping. Issue 4 (26th July 2014) Authors: Brewster, Zachary W.; Lynn, Michael Journal: Sociological inquiry Issue: Volume 84:Issue 4(2014) Page Start: 545 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Clothing Color and Tipping: An Attempted Replication and Extension. (June 2016) Authors: Lynn, Michael; Giebelhausen, Michael; Garcia, Sheila; Li, Yiwei; Patumanon, Isara Journal: Journal of hospitality & tourism research Issue: Volume 40:Number 4(2016) Page Start: 516 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Conciseness is Critical. (November 2016) Authors: Lynn, Michael Journal: Cornell hospitality quarterly Issue: Volume 57:Number 4(2016:Nov.) Page Start: 346 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Consumer Racial Profiling in U.S. Restaurants: Exploring Subtle Forms of Service Discrimination against Black Diners1. Issue 2 (2nd June 2014) Authors: Brewster, Zachary W.; Lynn, Michael; Cocroft, Shelytia Journal: Sociological forum Issue: Volume 29:Issue 2(2014:Jun.) Page Start: 476 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. CQ Authors' Reactions to My Editorial Policies and Practices. (November 2017) Authors: Lynn, Michael Journal: Cornell hospitality quarterly Issue: Volume 58:Number 4(2017:Nov.) Page Start: 324 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗