1. Analysis of volatile components of Tilapia enzymolysis solution after different deodorization treatments. Issue 1 (November 2020) Authors: Li, Yahui; Zhou, Wei; Cao, Yupo; Gong, Xiao; Li, Jihua; Lu, Xuli; Dai, Yaping Journal: IOP conference series Issue: Volume 571:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Double emulsion (W/O/W) gel stabilised by polyglycerol polyricinoleate and calcium caseinate as mangiferin carrier: insights on formulation and stability properties. (31st May 2022) Authors: Xing, Yuhang; Li, Ruyi; Xue, Lu; Chen, Mianhong; Lu, Xuli; Duan, Zhihao; Zhou, Wei; Li, Jihua Journal: International journal of food science & technology Issue: Volume 57:Number 8(2022) Page Start: 5268 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fabrication and characterization of l-ascorbyl palmitate and phospholipid-based hybrid liposomes and their impacts on the stability of loaded hydrophobic polyphenols. (1st January 2023) Authors: Chen, Mianhong; Li, Ruyi; Lu, Xuli; Dai, Yaping; Chen, Tinghui; Xing, Yuhang; Xue, Lu; Duan, Zhihao; Zhou, Wei; Li, Jihua Journal: Food chemistry Issue: Volume 398(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Proteomic analysis of body wall and coelomic fluid in Sipunculus nudus. Issue 111 (April 2021) Authors: Cao, Yupo; Lu, Xuli; Dai, Yaping; Li, Yahui; Liu, Fei; Zhou, Wei; Li, Jihua; Zheng, Baodong Journal: Fish & shellfish immunology Issue: Issue 111(2021) Page Start: 16 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Site specific PEGylation of β-lactoglobulin at glutamine residues and its influence on conformation and antigenicity. (September 2019) Authors: Luo, Shunjing; Lu, Xuli; Liu, Chengmei; Zhong, Junzhen; Zhou, Lei; Chen, Tingting Journal: Food research international Issue: Volume 123(2019) Page Start: 623 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗