1. Glycycoumarin protects mice against acetaminophen‐induced liver injury predominantly via activating sustained autophagy. (21st August 2018) Authors: Yan, Mingzhu; Ye, Linhu; Yin, Shutao; Lu, Xiaotong; Liu, Xiaoyi; Lu, Shangyun; Cui, Jinling; Fan, Lihong; Kaplowitz, Neil; Hu, Hongbo Journal: British journal of pharmacology Issue: Volume 175:Number 19(2018) Page Start: 3747 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Glycyrol attenuates colon injury via promotion of SQSTM1/p62 ubiquitination and autophagy by inhibiting the ubiquitin-specific protease USP8. (April 2023) Authors: Lu, Shangyun; Xu, Jiali; Xu, Yang; Liu, Yang; Shi, Dongxing; Wang, Jia; Qiu, Fubin Journal: Journal of functional foods Issue: Volume 103(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Glycyrol exerts potent therapeutic effect on lung cancer via directly inactivating T-LAK cell-originated protein kinase. (September 2019) Authors: Lu, Shangyun; Ye, Linhu; Yin, Shutao; Zhao, Chong; Yan, Mingzhu; Liu, Xiaoyi; Cui, Jinling; Hu, Hongbo Journal: Pharmacological research Issue: Volume 147(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. High throughput sequencing analysis reveals amelioration of intestinal dysbiosis by squid ink polysaccharide. (January 2016) Authors: Lu, Shangyun; Zuo, Tao; Zhang, Na; Shi, Hongjie; Liu, Fang; Wu, Juan; Wang, Yuming; Xue, Changhu; Tang, Qing-juan Journal: Journal of functional foods Issue: Volume 20(2016) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. High throughput sequencing analysis reveals amelioration of intestinal dysbiosis by squid ink polysaccharide. (January 2016) Authors: Lu, Shangyun; Zuo, Tao; Zhang, Na; Shi, Hongjie; Liu, Fang; Wu, Juan; Wang, Yuming; Xue, Changhu; Tang, Qing-juan Journal: Journal of functional foods Issue: Volume 20(2016) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Novel dietary polysaccharide SIP promotes intestinal secretory immunoglobulin A secretion in mice under chemotherapy. (October 2017) Authors: Zuo, Tao; Zhao, Risheng; Lu, Shangyun; Zhang, Na; Zhang, Qi; Xue, Changhu Journal: Journal of functional foods Issue: Volume 37(2017) Page Start: 379 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. PD‐L1 positively regulates MET phosphorylation through inhibiting PTP1B. Issue 5 (4th March 2021) Authors: Lu, Shangyun; Sun, Zhenou; Hu, Wenli; Yin, Shutao; Zhao, Chong; Hu, Hongbo Journal: Cancer science Issue: Volume 112:Issue 5(2021) Page Start: 1878 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Synergistic anti-colon cancer effect of glycyrol and butyrate is associated with the enhanced activation of caspase-3 and structural features of glycyrol. (February 2020) Authors: Lu, Shangyun; Yin, Shutao; Zhao, Chong; Fan, Lihong; Hu, Hongbo Journal: Food and chemical toxicology Issue: Volume 136(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. The functional role of Bax/Bak in palmitate-induced lipoapoptosis. (January 2019) Authors: Zhang, Enxiang; Lu, Xiaotong; Yin, Shutao; Yan, Mingzhu; Lu, Shangyun; Fan, Lihong; Hu, Hongbo Journal: Food and chemical toxicology Issue: Volume 123(2019) Page Start: 268 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Transportation of squid ink polysaccharide SIP through intestinal epithelial cells and its utilization in the gastrointestinal tract. (April 2016) Authors: Zuo, Tao; Zhang, Na; Zhang, Qi; Shi, Hongjie; Lu, Shangyun; Xue, Changhu; Tang, Qing-Juan Journal: Journal of functional foods Issue: Volume 22(2016) Page Start: 408 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗