1. Applying Health Locus of Control and Latent Class Modelling to food and physical activity choices affecting CVD risk. (May 2015) Authors: Grisolía, José M.; Longo, Alberto; Hutchinson, George; Kee, Frank Journal: Social science & medicine Issue: Volume 132(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Comparing mortality risk reduction, life expectancy gains, and probability of achieving full life span, as alternatives for presenting CVD mortality risk reduction: A discrete choice study of framing risk and health behaviour change. (August 2018) Authors: Grisolía, José M.; Longo, Alberto; Hutchinson, George; Kee, Frank Journal: Social science & medicine Issue: Volume 211(2018) Page Start: 164 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Corrigendum to "Applying health locus of control and latent class modelling to food and physical activity choices affecting CVD risk" [Soc. Sci. Med. 132 (2015) 1–10]. (June 2015) Authors: Grisolía, José M.; Longo, Alberto; Hutchinson, George; Kee, Frank Journal: Social science & medicine Issue: Volume 135(2015) Page Start: 23 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Demand response to improved walking infrastructure: A study into the economics of walking and health behaviour change. (October 2015) Authors: Longo, Alberto; Hutchinson, W. George; Hunter, Ruth F.; Tully, Mark A.; Kee, Frank Journal: Social science & medicine Issue: Volume 143(2015) Page Start: 107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Economic valuation of ecosystem goods and services: a review for decision makers. Issue 4 (2nd October 2019) Authors: Tinch, Robert; Beaumont, Nicola; Sunderland, Tim; Ozdemiroglu, Ece; Barton, David; Bowe, Colm; Börger, Tobias; Burgess, Paul; Cooper, Canon Nigel; Faccioli, Michela; Failler, Pierre; Gkolemi, Ioanna; Kumar, Ritesh; Longo, Alberto; McVittie, Alistair; Morris, Joe; Park, Jacob; Ravenscroft, Neil; S... Journal: Journal of environmental economics and policy Issue: Volume 8:Issue 4(2019) Page Start: 359 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effectiveness and cost-effectiveness of a physical activity loyalty scheme for behaviour change maintenance: a cluster randomised controlled trial. (December 2016) Authors: Hunter, Ruth; Brennan, Sarah; Tang, Jianjun; Smith, Oliver; Murray, Jennifer; Tully, Mark; Patterson, Chris; Longo, Alberto; Hutchinson, George; Prior, Lindsay; French, David; Adams, Jean; McIntosh, Emma; Kee, Frank Journal: BMC public health Issue: Volume 16:Number 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Evaluation of the health impact of an urban regeneration policy: Neighbourhood Renewal in Northern Ireland. Issue 9 (7th August 2017) Authors: Mohan, Gretta; Longo, Alberto; Kee, Frank Journal: Journal of epidemiology and community health Issue: Volume 71:Issue 9(2017) Page Start: 919 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Experimental auction confirmation that social desirability bias does not predict willingness to pay for eco-labeled goods. (10th December 2022) Authors: Payne, Jessica; Higgins, Kieran; Longo, Alberto; Hutchinson, George Journal: Experimental results Issue: Volume 3(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Food fraud and consumers' choices in the wake of the horsemeat scandal. Issue 8 (1st August 2016) Authors: Agnoli, Lara; Capitello, Roberta; De Salvo, Maria; Longo, Alberto; Boeri, Marco Editors: Griffith, ChristopherJ.; Fiore, Mariantonietta Journal: British food journal Issue: Volume 118:Issue 8(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Food fraud and consumers' choices in the wake of the horsemeat scandal. Issue 8 (1st August 2016) Authors: Agnoli, Lara; Capitello, Roberta; De Salvo, Maria; Longo, Alberto; Boeri, Marco Journal: British food journal Issue: Volume 118:Issue 8(2016) Page Start: 1898 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗