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1. Scallop genome reveals molecular adaptations to semi-sessile life and neurotoxins. Issue 1 (December 2017)

2. Alcohol acyltransferase gene and ester precursors differentiate composition of volatile esters in three interspecific hybrids of Vitis labrusca × V. Vinifera during berry development period. (15th October 2019)

7. Comparison of nutrients and microbial density in goji berry juice during lactic acid fermentation using four lactic acid bacteria strains. Issue 1 (4th December 2020)

10. Age and provenance constraints on seismically-determined crustal layers beneath the Paleozoic southern Central Asian Orogen, Inner Mongolia, China. (1st June 2016)