Author/Creator: Liu, Sean X. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Liu, Sean X.

21. Physical properties of gluten-free sugar cookies made from amaranth–oat composites. Issue 1 (September 2015)

Authors:: Inglett, George E.; Chen, Diejun; Liu, Sean X.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 63:Issue 1(2015:Sep.)
Page Start:: 214
Record Type:: Journal Article
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22. Preparation of Margarines from Organogels of Sunflower Wax and Vegetable Oils. Issue 10 (16th September 2014)

Authors:: Hwang, Hong‐Sik; Singh, Mukti; Winkler‐Moser, Jill K.; Bakota, Erica L.; Liu, Sean X.
Journal:: Journal of food science
Issue:: Volume 79:Issue 10(2014)
Page Start:: C1926
Record Type:: Journal Article
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23. Production and characterization of cellulose nanofibril (CNF) from agricultural waste corn stover. (15th July 2018)

Authors:: Xu, Jingyuan; Krietemeyer, Elizabeth F.; Boddu, Veera M.; Liu, Sean X.; Liu, Wen-Ching
Journal:: Carbohydrate polymers
Issue:: Volume 192(2018)
Page Start:: 202
Record Type:: Journal Article
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24. Production of an odor-reducing, low-dust, clumping cat litter from soybean hulls and soybean hull biochar. (February 2023)

Authors:: Vaughn, Steven F.; Liu, Sean X.; Berhow, Mark A.; Winkler-Moser, Jill K.; Peterson, Steven C.; Selling, Gordon W.; Hay, William T.; Jackson, Michael A.; Skory, Christopher D.
Journal:: Bioresource technology reports
Issue:: Volume 21(2023)
Page Start:
Record Type:: Journal Article
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25. Protection of fish oil from oxidation with sesamol. Issue 6 (9th September 2015)

Authors:: Fhaner, Matthew; Hwang, Hong‐Sik; Winkler‐Moser, Jill K.; Bakota, Erica L.; Liu, Sean X.
Journal:: European journal of lipid science and technology
Issue:: Volume 118:Issue 6(2016)
Page Start:: 885
Record Type:: Journal Article
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26. Quantitative NIR determination of isoflavone and saponin content of ground soybeans. (1st July 2020)

Authors:: Berhow, Mark A.; Singh, Mukti; Bowman, Michael J.; Price, Neil P.J.; Vaughn, Steven F.; Liu, Sean X.
Journal:: Food chemistry
Issue:: Volume 317(2020)
Page Start:
Record Type:: Journal Article
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27. Reduction of omega-3 oil oxidation in stable emulsion of caseinate-omega-3 oil-oat beta-glucan. Issue 2 (July 2015)

Authors:: Liu, Sean X.; Singh, Mukti; Wayman, Ashley E.; Hwang, Hong-Sik; Fhaner, Matthew
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 62:Issue 2(2015:Jul.)
Page Start:: 1083
Record Type:: Journal Article
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28. Reliability of 1H NMR Analysis for Assessment of Lipid Oxidation at Frying Temperatures. (4th January 2017)

Authors:: Hwang, Hong‐Sik; Winkler‐Moser, Jill K.; Liu, Sean X.
Journal:: Journal of the American Oil Chemists' Society
Issue:: Volume 94:Number 2(2017)
Page Start:: 257
Record Type:: Journal Article
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29. Solvent fractionation of rice bran oil to produce a spreadable rice bran product. Issue 8 (10th July 2013)

Authors:: Bakota, Erica L.; Winkler‐Moser, Jill K.; Hwang, Hong‐Sik; Bowman, Michael J.; Palmquist, Debra E.; Liu, Sean X.
Journal:: European journal of lipid science and technology
Issue:: Volume 115:Issue 8(2013:Aug.)
Page Start:: 847
Record Type:: Journal Article
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30. Youthful and age‐related matreotypes predict drugs promoting longevity. Issue 9 (4th August 2021)

Authors:: Statzer, Cyril; Jongsma, Elisabeth; Liu, Sean X.; Dakhovnik, Alexander; Wandrey, Franziska; Mozharovskyi, Pavlo; Zülli, Fred; Ewald, Collin Y.
Journal:: Aging cell
Issue:: Volume 20:Issue 9(2021)
Page Start:: n/a
Record Type:: Journal Article
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