1. A bioresorbable cardiovascular stent prepared from L‐lactide, trimethylene carbonate and glycolide terpolymers. Issue 6 (25th July 2013) Authors: Dong, Jianting; Liao, Lan; Shi, Li; Tan, Zaishang; Fan, Zhongyong; Li, Suming; Lu, Zhiqian Journal: Polymer engineering & science Issue: Volume 54:Issue 6(2014:Jun.) Page Start: 1418 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Accelerating aroma formation of raw soy sauce using low intensity sonication. (1st November 2020) Authors: Gao, Xianli; Liu, Ermeng; Zhang, Junke; Yang, Lixin; Huang, Qingrong; Chen, Sui; Ma, Haile; Ho, Chi-Tang; Liao, Lan Journal: Food chemistry Issue: Volume 329(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Biological applications of chiral inorganic nanomaterials. Issue 5 (21st February 2022) Authors: Fan, Yuan; Ou‐yang, Shaobo; Zhou, Dong; Wei, Junchao; Liao, Lan Journal: Chirality Issue: Volume 34:Issue 5(2022) Page Start: 760 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Comparative characterization of the deamidation of carboxylic acid deamidated wheat gluten by altering the processing conditions. (1st November 2016) Authors: Liao, Lan; Han, Xueyue; Chen, Lin-ping; Ni, Li; Liu, Zhi-bin; Zhang, Wen; Chen, Qing Journal: Food chemistry Issue: Volume 210(2016) Page Start: 520 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Corrigendum to "Improved stabilization of coix seed oil in a nanocage-coating framework based on gliadin-carboxymethyl chitosan-Ca2+" [Carbohydrate Polymers 257 (2021) 117557]. (1st September 2021) Authors: Zheng, Wen-yu; Chen, Zhan-peng; Yang, Yan-hong; Yang, Rong; Yang, Tu-di; Lai, Pei-Li; Chen, Tong-lin; Qiu, Shui-ling; Wang, Shao-yun; Liao, Lan Journal: Carbohydrate polymers Issue: Volume 267(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Dual-light defined in situ oral mucosal lesion therapy through a mode switchable anti-bacterial and anti-inflammatory mucoadhesive hydrogel. (15th March 2023) Authors: Liu, Huijie; Li, Qun; Xu, Yingying; Sun, Yue; Fan, Xin; Fang, Huaqiang; Hu, Binbin; Huang, Li; Liao, Lan; Wang, Xiaolei Journal: Biomaterials science Issue: Volume 11:Number 9(2023) Page Start: 3180 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effect of native aggregation state of soluble wheat gluten on deamidation behavior in a carboxylic acid/heat water solution. (November 2016) Authors: Liao, Lan; Han, Xue-yue; Zhao, Mou-ming; Ni, Li; Liu, Zhi-bin; Zhang, Wen Journal: Journal of cereal science Issue: Volume 72(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Evaluation of bioresorbable polymers as potential stent material—In vivo degradation behavior and histocompatibility. Issue 1 (1st September 2016) Authors: Liao, Lan; Peng, Cheng; Li, Suming; Lu, Zhiqian; Fan, Zhongyong Journal: Journal of applied polymer science Issue: Volume 134:Issue 1(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Featured Cover. Issue 5 (18th April 2022) Authors: Fan, Yuan; Ou‐yang, Shaobo; Zhou, Dong; Wei, Junchao; Liao, Lan Journal: Chirality Issue: Volume 34:Issue 5(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Gluten-starch interactions in wheat gluten during carboxylic acid deamidation upon hydrothermal treatment. (15th June 2019) Authors: Liao, Lan; Zhang, Feng-li; Lin, Wei-Jie; Li, Zhang-fa; Yang, Jing-yi; Hwa Park, Kwan; Ni, Li; Liu, Peng Journal: Food chemistry Issue: Volume 283(2019) Page Start: 111 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗