1. Bedrock river incision response to basin connection along the Jinshan Gorge, Yellow River, North China. (15th December 2015) Authors: Liang, Hao; Zhang, Ke; Fu, Jianli; Li, Li; Chen, Jun; Li, Shubo; Chen, Liye Journal: Journal of Asian earth sciences Issue: Volume 114:Part 1(2015) Page Start: 203 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The voice of China in Africa: media, communication technologies and image-building. Issue 1 (2nd January 2016) Authors: Jiang, Fei; Li, Shubo; Rønning, Helge; Tjønneland, Elling Journal: Chinese journal of communication Issue: Volume 9:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dual function of ammonium acetate in acetone-butanol-ethanol fermentation by Clostridium acetobutylicum. (November 2018) Authors: Li, Shubo; Zhou, Yuan; Luo, Zhiting; Cui, Yanyan; Xu, Yu; Lin, Lihua; Zhao, Mouming; Guo, Yuan; Pang, Zongwen Journal: Bioresource technology Issue: Volume 267(2018) Page Start: 319 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Production of welan gum from cane molasses by Sphingomonas sp. FM01. (15th September 2020) Authors: Li, Qiwen; Zhou, Yuan; Ke, Chengzhu; Bai, Yunxia; Liu, Xiaoling; Li, Shubo Journal: Carbohydrate polymers Issue: Volume 244(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Extracting bio‐zinc and taurine from Pinctada martensii meat. Issue 4 (3rd March 2020) Authors: Liu, Xiaoyue; Huang, Li; Bai, Yunxia; Liu, Xiaoling; Li, Shubo Journal: Journal of food science Issue: Volume 85:Issue 4(2020) Page Start: 1125 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Exhumation and landscape evolution in eastern South China since the Cretaceous: New insights from fission-track thermochronology. (15th April 2020) Authors: Wang, Yang; Wang, Yuejun; Li, Shubo; Seagren, Erin; Zhang, Yuzhi; Zhang, Peizhen; Qian, Xin Journal: Journal of Asian earth sciences Issue: Volume 191(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Production and identification of peptides with activity promoting osteoblast proliferation from meat dregs of Pinctada martensii. Issue 9 (10th August 2021) Authors: Tian, Yufeng; Jiang, Pingyingzi; Liu, Xiaoyue; Wei, Lulu; Bai, Yunxia; Liu, Xiaoling; Li, Shubo Journal: Journal of food biochemistry Issue: Volume 45:Issue 9(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Recent advances on research of electrolyzed water and its applications. (October 2021) Authors: Zhao, Lin; Li, Shubo; Yang, Hongshun Journal: Current opinion in food science Issue: Volume 41(2021) Page Start: 180 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Precipitate characteristics and their effects on the mechanical properties of as-extruded Mg-Gd-Li-Y-Zn alloy. (20th October 2021) Authors: Yu, Zijian; Xu, Xi; Mansoor, Adil; Du, Baotian; Shi, Kang; Liu, Ke; Li, Shubo; Du, Wenbo Journal: Journal of materials science & technology Issue: Volume 88(2022) Page Start: 21 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Recent advances in the application of metabolomics for food safety control and food quality analyses. Issue 9 (15th May 2021) Authors: Li, Shubo; Tian, Yufeng; Jiang, Pingyingzi; Lin, Ying; Liu, Xiaoling; Yang, Hongshun Journal: Critical reviews in food science and nutrition Issue: Volume 61:Issue 9(2021) Page Start: 1448 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗