1. 'What the herbal medicine can do for me in a week, the orthodox does in a year': Perceived efficacy of local alternative therapies influences medication adherence in patients with atherosclerotic cardiovascular disease. (2nd February 2021) Authors: Laar, Amos; Amoah Ampah, Ernest; Fernandez, Yolanda; Senyo Amevinya, Gideon; Nortey, Priscillia; Benyah, Frank; Akamah, Joseph; Ambenne, Marcella; Lamptey, Peter; Free, Caroline; Legido‐Quigley, Helena; Perel, Pablo Journal: Health expectations Issue: Volume 24:Number 2(2021) Page Start: 444 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'. Issue 9 (16th September 2022) Authors: Garton, Kelly; Kraak, Vivica; Fanzo, Jessica; Sacks, Gary; Vandevijvere, Stefanie; Haddad, Lawrence; Brinsden, Hannah; Laar, Amos; Karupaiah, Tilakavati; Omidvar, Nasrin; Masters, William; Kauer, Inge; Swinburn, Boyd Journal: Public health nutrition Issue: Volume 25:Issue 9(2022) Page Start: 2353 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. An Exploration of Edible Palm Weevil Larvae (Akokono) as a Source of Nutrition and Livelihood: Perspectives From Ghanaian Stakeholders. Issue 4 (December 2017) Authors: Laar, Amos; Kotoh, Agnes; Parker, Megan; Milani, Peiman; Tawiah, Charlotte; Soor, Shobhita; Anankware, Jacob P.; Kalra, Nikhila; Manu, Grace; Tandoh, Akua; Zobrist, Stephanie; Engmann, Cyril; Pelto, Gretel Journal: Food and nutrition bulletin Issue: Volume 38:Issue 4(2017) Page Start: 455 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. ART access-related barriers faced by HIV-positive persons linked to care in southern Ghana: a mixed method study. Issue 1 (December 2016) Authors: Ankomah, Augustine; Ganle, John; Lartey, Margaret; Kwara, Awewura; Nortey, Priscilla; Okyerefo, Michael; Laar, Amos Journal: BMC infectious diseases Issue: Volume 16:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Assessment of the Operational Characteristics of Research Ethics Committees in Ghana. (February 2022) Authors: Owusu, Samuel Asiedu; Addison, Grace; Redman, Barbara; Kearns, Lisa; Amuna, Paul; Laar, Amos Journal: Journal of empirical research on human research ethics Issue: Volume 17:Number 1/2(2022) Page Start: 114 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Can a nurse-led community-based model of hypertension care improve hypertension control in Ghana? Results from the ComHIP cohort study. Issue 4 (2nd April 2019) Authors: Adler, Alma J; Laar, Amos; Prieto-Merino, David; Der, Reina M M; Mangortey, Debbie; Dirks, Rebecca; Lamptey, Peter; Perel, Pablo Journal: BMJ open Issue: Volume 9:Issue 4(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Capacity for scaling up nutrition: a focus on pre-service training in West Africa and a Ghanaian case study. Issue 4 (14th January 2015) Authors: Aryeetey, Richmond N. O.; Laar, Amos; Zotor, Francis Journal: Proceedings of the Nutrition Society Issue: Volume 74:Issue 4(2015) Page Start: 533 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Commercial determinants of health: future directions. Issue 10383 (8th April 2023) Authors: Friel, Sharon; Collin, Jeff; Daube, Mike; Depoux, Anneliese; Freudenberg, Nicholas; Gilmore, Anna B; Johns, Paula; Laar, Amos; Marten, Robert; McKee, Martin; Mialon, Melissa Journal: Lancet Issue: Volume 401:Issue 10383(2023) Page Start: 1229 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study. Issue 3 (28th March 2023) Authors: Wanjohi, Milkah N; Pradeilles, Rebecca; Asiki, Gershim; Holdsworth, Michelle; Kimani-Murage, Elizabeth W; Muthuri, Stella K; Irache, Ana; Laar, Amos; Zotor, Francis; Tandoh, Akua; Klomegah, Senam; Graham, Fiona; Osei-Kwasi, Hibbah Araba; Green, Mark A; Coleman, Nathaniel; Mensah, Kobby; Akparibo,... Journal: Public health nutrition Issue: Volume 26:Issue 3(2023) Page Start: 661 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Corrigendum to "Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals" [Food Policy 104 (2021) 100784]. (February 2022) Authors: Fanzo, Jessica; Haddad, Lawrence; Schneider, Kate R.; Béné, Christophe; Covic, Namukolo M.; Guarin, Alejandro; Herforth, Anna W.; Herrero, Mario; Rashid Sumaila, U.; Aburto, Nancy J.; Amuyunzu-Nyamongo, Mary; Barquera, Simon; Battersby, Jane; Beal, Ty; Bizzotto Molina, Paulina; Brusset, Emery; Ca... Journal: Food policy Issue: Volume 107(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗