1. Application of the Kohonen map analysis (KMA) on chromatographic datasets to achieve unsupervised classification of olive and non-olive oil samples: a novel approach. Issue 45 (8th November 2017) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 9:Issue 45(2017) Page Start: 6386 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Chemometric assisted correlation optimized warping of chromatograms: optimizing the computational time for correcting the drifts in chromatographic peak positions. Issue 9 (12th February 2018) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 10:Issue 9(2018) Page Start: 1006 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Chromatographic analysis of peptidoglycan samples with the aid of a chemometric technique: introducing a novel analytical procedure to classify bacterial cell wall collection. Issue 12 (6th March 2019) Authors: Kumar, Keshav; Cava, Felipe Journal: Analytical methods Issue: Volume 11:Issue 12(2019) Page Start: 1671 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Chromatographic unsupervised classification of olive and non-olive oil samples with the aid of graph theory. Issue 44 (2nd November 2017) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 9:Issue 44(2017) Page Start: 6267 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Discrete wavelet assisted correlation optimised warping of chromatograms: optimizing the computational time for correcting the drifts in peak positions. Issue 13 (17th March 2017) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 9:Issue 13(2017) Page Start: 2049 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Integrating network analysis with chromatography: introducing a novel chemometry-chromatography based analytical procedure to classify the bacterial cell wall collection. Issue 10 (20th February 2018) Authors: Kumar, Keshav; Cava, Felipe Journal: Analytical methods Issue: Volume 10:Issue 10(2018) Page Start: 1172 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Introducing a novel procedure for peak alignment in one-dimensional 1H-NMR spectroscopy: a prerequisite for chemometric analyses of wine samples. Issue 28 (3rd July 2020) Authors: Kumar, Keshav; Schweiggert, Ralf; Patz, Claus-Dieter Journal: Analytical methods Issue: Volume 12:Issue 28(2020) Page Start: 3626 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Introducing an integral optimised warping (IOW) approach for achieving swift alignment of drifted chromatographic peaks: an optimisation of the correlation optimised warping (COW) technique. Issue 23 (6th June 2018) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 10:Issue 23(2018) Page Start: 2764 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Multidimensional scaling assisted Fourier-transform infrared spectroscopic analysis of fruit wine samples: introducing a novel analytical approach. Issue 32 (31st July 2019) Authors: Kumar, Keshav; Giehl, Anja; Schweiggert, Ralf; Patz, Claus-Dieter Journal: Analytical methods Issue: Volume 11:Issue 32(2019) Page Start: 4106 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Optimizing the process of reference selection for correlation optimised warping (COW) and interval correlation shifting (icoshift) analysis: automating the chromatographic alignment procedure. Issue 2 (13th December 2017) Authors: Kumar, Keshav Journal: Analytical methods Issue: Volume 10:Issue 2(2018) Page Start: 190 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗