1. Bioactivity and health effects of ruminant meat lipids. Invited Review. (July 2020) Authors: Vahmani, Payam; Ponnampalam, Eric N.; Kraft, Jana; Mapiye, Cletos; Bermingham, Emma N.; Watkins, Peter J.; Proctor, Spencer D.; Dugan, Michael E.R. Journal: Meat science Issue: Volume 165(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary fat quality impacts metabolic impairments of type 2 diabetes risk differently in male and female CD-1® mice. Issue 6 (28th September 2022) Authors: Unger, Allison L.; Jetton, Thomas L.; Kraft, Jana Journal: British journal of nutrition Issue: Volume 128:Issue 6(2022) Page Start: 1013 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fetal and neonatal exposure to trans-fatty acids impacts on susceptibility to atherosclerosis in apo E*3 Leiden mice. Issue 3 (22nd February 2017) Authors: Gates, Louise; Langley-Evans, Simon C.; Kraft, Jana; Lock, Adam L.; Salter, Andrew M. Journal: British journal of nutrition Issue: Volume 117:Issue 3(2017) Page Start: 377 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Impact of low-fat and full-fat dairy foods on fasting lipid profile and blood pressure: exploratory endpoints of a randomized controlled trial. Issue 3 (13th July 2021) Authors: Schmidt, Kelsey A; Cromer, Gail; Burhans, Maggie S; Kuzma, Jessica N; Hagman, Derek K; Fernando, Imashi; Murray, Merideth; Utzschneider, Kristina M; Holte, Sarah; Kraft, Jana; Kratz, Mario Journal: American journal of clinical nutrition Issue: Volume 114:Issue 3(2021) Page Start: 882 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Impact of Low-Fat and Full-Fat Dairy Intake on Cardiovascular Disease Risk Factors: A Randomized Controlled Trial. (29th May 2020) Authors: Schmidt, Kelsey; Cromer, Gail; Burhans, Maggie; Kuzma, Jessica; Hagman, Derek; Fernando, Imashi; Murray, Merideth; Kraft, Jana; Utzschneider, Kristina; Holte, Sarah; Kratz, Mario Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 563 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Inclusion of grape marc in dairy cattle rations alters the bovine milk proteome. Issue 2 (18th June 2019) Authors: Scuderi, Richard A.; Ebenstein, David B.; Lam, Ying-Wai; Kraft, Jana; Greenwood, Sabrina L. Journal: Journal of dairy research Issue: Volume 86:Issue 2(2019) Page Start: 154 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Inclusion of grape marc in dairy cattle rations alters the bovine milk proteome. Issue 2 (May 2019) Authors: Scuderi, Richard A.; Ebenstein, David B.; Lam, Ying-Wai; Kraft, Jana; Greenwood, Sabrina L. Journal: Journal of dairy research Issue: Volume 86:Issue 2(2019) Page Start: 154 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Incorporation of Fatty Acids as a Biomarker of Dietary Intake and Source is Fatty Acid and Blood Fraction Specific in CD-1 Mice. (29th May 2020) Authors: Unger, Allison; Jetton, Thomas; Bono, Emily; Whitley, James; Kraft, Jana Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 483 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Incorporation of Unique, Diet-derived Fatty Acids into Hepatic Tissue Is Associated with Improved Glucose Homeostasis in Aged CD-1 Mice (OR24-02-19). (13th June 2019) Authors: Unger, Allison; Jetton, Thomas; Whitley, James; Kraft, Jana Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Influence of periparturient and postpartum diets on rumen methanogen communities in three breeds of primiparous dairy cows. Issue 1 (December 2016) Authors: Cersosimo, Laura; Bainbridge, Melissa; Kraft, Jana; Wright, André-Denis Journal: BMC microbiology Issue: Volume 16:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗